Bazlamaca Croatian Cornbread Rezept

Indulge in Bazlamaca, a delightful Croatian cornbread – a sweet, pudding-like treat perfect for breakfast or brunch! This unique recipe, passed down from a Croatian friend, delivers a comforting and flavorful experience. Imagine a warm, golden-brown cornbread with a subtly sweet interior, ready to be enjoyed with your favorite fruits, berries, cream, or syrup. Whether you're a seasoned baker or a kitchen novice, this recipe is easy to follow and guaranteed to impress.

Vorbereitung 15 Min.
Kochzeit 40 Min.
Kalorien 594.3 kcal
Eiweiß 44g
Bewertung Sei der Erste
Bazlamaca Croatian Cornbread 35

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Zutaten für Bazlamaca Croatian Cornbread

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Zubereitung von Bazlamaca Croatian Cornbread

  1. Preheat your oven to 425°F (220°C) and grease a 9x9 inch baking pan.
  2. In a large bowl, whisk together the flour, cornmeal, sugar, baking powder, baking soda, and salt.
  3. In a separate bowl, whisk together the buttermilk, oil, eggs, and vanilla extract.
  4. Gently pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.
  5. Pour the batter into the prepared baking pan and spread evenly.
  6. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean and the top is golden brown.
  7. Let the Bazlamaca cool slightly before slicing and serving warm. Enjoy with your favorite toppings such as fresh berries, sliced fruit, whipped cream, or a drizzle of maple syrup!

Nutrition Information (Approximate per serving)

Sodium

38 g

Sugar

108g

Fat

94g

Carbs

18g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Bazlamaca Croatian Cornbread?

Bazlamaca Croatian Cornbread dauert insgesamt etwa 55 Minuten – ungefähr 15 Minuten Vorbereitung und 40 Minuten Kochzeit.

Wie viele Kalorien hat Bazlamaca Croatian Cornbread?

Bazlamaca Croatian Cornbread hat etwa 594.3 Kalorien pro Portion, mit ungefähr 44 g Eiweiß, 18 g Kohlenhydraten und 49 g Fett.

Welche Zutaten brauche ich für Bazlamaca Croatian Cornbread?

Die wichtigsten Zutaten für Bazlamaca Croatian Cornbread sind Cream Style Cottage Cheese, Brown Sugar, Eggs, Salt, Unsalted Butter, Cornmeal. Die vollständige Liste mit Mengenangaben findest du oben.

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