Beer Baked Beans Rezept

Fall-apart tender, smoky beer baked beans simmered low and slow in your crockpot! This easy recipe is perfect for potlucks, game day, or a cozy weeknight meal. The rich beer adds incredible depth of flavor, while the simple ingredients create a crowd-pleasing dish everyone will love. Get ready for the most delicious baked beans you've ever tasted!

Vorbereitung 20 Min.
Kochzeit 190 Min.
Kalorien 296 kcal
Eiweiß 28g
Bewertung Sei der Erste
Beer Baked Beans 248

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Forktionary-Redaktionsküchenteam

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Zutaten für Beer Baked Beans

  • one medium onion, chopped
  • one bell pepper (any color), chopped
  • 1 (15-ounce) can of baked beans
  • Hamburger
  • Barbecue Sauce
  • 1 tablespoon of mustard
  • Ketchup
  • 1/2 cup of brown sugar
  • Maple Syrup
  • 1 cup of your favorite beer (stout or porter recommended)
  • 2 tablespoons of butter
  • 1 (15-ounce) can of kidney beans
  • 1 (15-ounce) can of pinto beans
  • 1/4 cup of molasses
  • 2 tablespoons of Worcestershire sauce
  • 1 teaspoon of smoked paprika
  • 1/2 teaspoon of black pepper
  • 1/4 teaspoon of garlic powder
  • a dash of hot sauce (optional)

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Zubereitung von Beer Baked Beans

  1. Sauté one medium onion, chopped, and one bell pepper (any color), chopped, in 2 tablespoons of butter until softened (about 5 minutes).
  2. In your crockpot, combine the sautéed onion and pepper with 1 (15-ounce) can of kidney beans (drained and rinsed), 1 (15-ounce) can of pinto beans (drained and rinsed), 1 (15-ounce) can of baked beans, 1 cup of your favorite beer (stout or porter recommended), 1/2 cup of brown sugar, 1/4 cup of molasses, 2 tablespoons of Worcestershire sauce, 1 tablespoon of mustard, 1 teaspoon of smoked paprika, 1/2 teaspoon of black pepper, and 1/4 teaspoon of garlic powder.
  3. Stir to combine all ingredients thoroughly.
  4. Cook on low for 6-8 hours, or on high for 3-4 hours, or until the beans are tender and the sauce has thickened.
  5. Before serving, taste and adjust seasonings as needed. Consider adding a dash of hot sauce for extra kick!

Nutrition Information (Approximate per serving)

Sodium

43 g

Sugar

82g

Fat

9g

Carbs

15g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Beer Baked Beans?

Beer Baked Beans dauert insgesamt etwa 210 Minuten – ungefähr 20 Minuten Vorbereitung und 190 Minuten Kochzeit.

Wie viele Kalorien hat Beer Baked Beans?

Beer Baked Beans hat etwa 296 Kalorien pro Portion, mit ungefähr 28 g Eiweiß, 15 g Kohlenhydraten und 9 g Fett.

Welche Zutaten brauche ich für Beer Baked Beans?

Die wichtigsten Zutaten für Beer Baked Beans sind Vidalia Onion, Green Pepper, Brown Sugar Baked Beans, Hamburger, Barbecue Sauce, Mustard. Die vollständige Liste mit Mengenangaben findest du oben.

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