Benihana Japanese Fried Rice Rezept

Master the art of Benihana's legendary fried rice! This recipe recreates the restaurant's signature dish, bursting with flavor and perfectly cooked rice. Learn how to achieve that signature fluffy texture and delicious savory taste in just 40 minutes. Get ready for a restaurant-quality meal in your own kitchen!

Vorbereitung 20 Min.

Kochzeit 40 Min.

Kalorien 356.6 kcal

Eiweiß 21g

Bewertung Sei der Erste

154

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Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Benihana Japanese Fried Rice

Cooked Rice
Frozen Peas
Carrots
Eggs
Onion
2 tablespoons butter
2 tablespoons soy sauce
1/2 teaspoon salt
1/4 teaspoon black pepper

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Zubereitung von Benihana Japanese Fried Rice

Cook 2 cups of rice according to package directions. Fluff with a fork and let cool completely.
While rice cooks, whisk 2 large eggs in a bowl and scramble in a lightly oiled pan over medium heat. Remove from heat and chop into small, pea-sized pieces.
Prepare your veggies: 1/2 cup frozen peas, 1/2 cup shredded carrots, and 1/2 cup finely diced yellow onion.
Once the rice has cooled, add the prepared peas, carrots, scrambled eggs, and diced onion to a large bowl. Gently combine.
Melt 2 tablespoons of butter in a large wok or frying pan over medium-high heat.
Add the rice mixture to the pan. Stir-fry for 6-8 minutes, until heated through and slightly crispy, constantly stirring to prevent burning.
Season with 2 tablespoons of soy sauce, 1/2 teaspoon salt, and 1/4 teaspoon black pepper. Taste and adjust seasoning as needed.
Serve immediately and garnish with chopped green onions (optional).

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

11g

Fat

18g

Carbs

20g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Benihana Japanese Fried Rice?

Benihana Japanese Fried Rice dauert insgesamt etwa 60 Minuten – ungefähr 20 Minuten Vorbereitung und 40 Minuten Kochzeit.

Wie viele Kalorien hat Benihana Japanese Fried Rice?

Benihana Japanese Fried Rice hat etwa 356.6 Kalorien pro Portion, mit ungefähr 21 g Eiweiß, 20 g Kohlenhydraten und 11 g Fett.

Welche Zutaten brauche ich für Benihana Japanese Fried Rice?

Die wichtigsten Zutaten für Benihana Japanese Fried Rice sind Cooked Rice, Frozen Peas, Carrots, Eggs, Onion, Butter. Die vollständige Liste mit Mengenangaben findest du oben.