The Forktionary Angle
"Tiny emerald jewels of sweetness, bringing a pop of color and freshness to any plate."
Definition
Small, spherical green legumes, often consumed as a vegetable, known for their sweet and slightly starchy flavor and tender texture.
Flavor Profile
The primary flavor notes for Peas are:
Chef’s Secret
For intensely flavored peas, sauté them briefly with a knob of butter, a pinch of sugar, and a sprig of fresh mint at the very end of cooking.
Best Substitutes
Edamame
Lima Beans
Green Beans
Buying Guide
Fresh pods should be plump and vibrant green. Frozen peas are an excellent substitute for fresh, retaining flavor and nutrients.