Blackberry Custard Pie Rezept

Steal your loved one's heart with this irresistible Blackberry Custard Pie! This single-crust wonder features a luscious blackberry filling and a buttery crumble topping. We recommend using a deep-dish pie crust to prevent spills. Get ready for a burst of blackberry flavor in every bite!

Vorbereitung 20 Min.

Kochzeit 70 Min.

Kalorien 410 kcal

Eiweiß 10g

Bewertung Sei der Erste

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Blackberry Custard Pie

Deep Dish Pie Shells
1 cup sour cream
2 large eggs
1/2 cup all-purpose flour
1/2 cup (1 stick) unsalted butter
Blackberries
1/2 cup granulated sugar

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Blackberry Custard Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Blackberry Custard Pie

Preheat oven to 350°F (175°C).
Gently place 4 cups fresh blackberries into a 9-inch deep-dish pie crust.
In a medium bowl, whisk together 2 large eggs, 1 cup sour cream, 1 cup granulated sugar, and 1/3 cup all-purpose flour until smooth.
Pour the custard mixture evenly over the blackberries in the pie crust.
In a separate bowl, combine 1/2 cup (1 stick) unsalted butter (cold and cut into cubes), 1/2 cup granulated sugar, and 1/2 cup all-purpose flour using a pastry blender or your fingertips until crumbly.
Sprinkle the crumble topping evenly over the custard filling.
Bake for 50-55 minutes, or until the filling is set and the topping is golden brown. Let cool completely before serving.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

165g

Fat

37g

Carbs

21g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Pies And Tarts Desserts Fruit Pies Dietary Low Sodium Low In Something Berries 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Blackberry Custard Pie?

Blackberry Custard Pie dauert insgesamt etwa 90 Minuten – ungefähr 20 Minuten Vorbereitung und 70 Minuten Kochzeit.

Wie viele Kalorien hat Blackberry Custard Pie?

Blackberry Custard Pie hat etwa 410 Kalorien pro Portion, mit ungefähr 10 g Eiweiß, 21 g Kohlenhydraten und 24 g Fett.

Welche Zutaten brauche ich für Blackberry Custard Pie?

Die wichtigsten Zutaten für Blackberry Custard Pie sind Deep Dish Pie Shells, Sour Cream, Eggs, Flour, Butter, Blackberries. Die vollständige Liste mit Mengenangaben findest du oben.