Blueberries N Cream Jello Rezept

Satisfy your sweet tooth without the guilt! This diabetic-friendly Blueberries & Cream Jello Delight is surprisingly decadent. Sweetened with Splenda and fruit juice (or sugar, if preferred!), the juicy blueberries, sweet pineapple, and crunchy pecans create a flavor explosion that makes you forget about added sugar. A creamy, dreamy cream cheese layer completes this refreshing and light dessert, perfect for any occasion.

Vorbereitung 20 Min.
Kochzeit 135 Min.
Kalorien 255.6 kcal
Eiweiß 8g
Bewertung Sei der Erste
Blueberries N Cream Jello 73

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Zutaten für Blueberries N Cream Jello

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Zubereitung von Blueberries N Cream Jello

  1. Bloom 1 envelope (1 packet, about 1 tablespoon) of unflavored gelatin in 1/2 cup boiling water. Let stand for 5 minutes to soften.
  2. Drain 2 cups fresh or frozen blueberries and 1 cup crushed pineapple, reserving 1 cup of the combined juice.
  3. In a large bowl, gently stir the bloomed gelatin until dissolved. Add the drained blueberries, pineapple, and reserved 1 cup of juice. Stir well to combine.
  4. Pour the gelatin mixture into a 2-quart jello mold or similar sized dish.
  5. Refrigerate for at least 4 hours, or until completely firm.
  6. While the gelatin sets, prepare the cream cheese layer: In a medium bowl, beat together 8 ounces cream cheese (softened), 1/4 cup Splenda (or 1/4 cup granulated sugar), 1/2 cup sour cream, and 1 teaspoon vanilla extract until light and fluffy.
  7. Once the gelatin is set, carefully spread the cream cheese mixture evenly over the top.
  8. Sprinkle 1/2 cup chopped pecans over the cream cheese layer.
  9. Refrigerate for at least 30 more minutes to allow the cream cheese layer to set.
  10. To serve, carefully invert the mold onto a serving platter. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

39g

Fat

52g

Carbs

5g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Blueberries N Cream Jello?

Blueberries N Cream Jello dauert insgesamt etwa 155 Minuten – ungefähr 20 Minuten Vorbereitung und 135 Minuten Kochzeit.

Wie viele Kalorien hat Blueberries N Cream Jello?

Blueberries N Cream Jello hat etwa 255.6 Kalorien pro Portion, mit ungefähr 8 g Eiweiß, 5 g Kohlenhydraten und 32 g Fett.

Welche Zutaten brauche ich für Blueberries N Cream Jello?

Die wichtigsten Zutaten für Blueberries N Cream Jello sind Sugar Free Blackberry Gelatin, Boiling Water, Blueberries, Crushed Pineapple In Juice, Cream Cheese, Splenda Granular. Die vollständige Liste mit Mengenangaben findest du oben.

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