Bread Pudding With Blueberries Rezept

Indulge in this delightful twist on breakfast favorites! This Bread Pudding with Blueberries combines the comforting goodness of French toast and the juicy sweetness of blueberry muffins. Made with less sugar than most bread puddings, this recipe uses simple ingredients like wheat bread (or your favorite loaf!) and bursts with fresh blueberry flavor. Enjoy it warm from the oven, topped with a crunchy cinnamon sugar swirl (optional!), or drizzle with cinnamon syrup or vanilla sauce for an extra touch of decadence. A perfect brunch or dessert treat!

Vorbereitung 20 Min.
Kochzeit 50 Min.
Kalorien 317.9 kcal
Eiweiß 24g
Bewertung Sei der Erste
Bread Pudding With Blueberries 42

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Zutaten für Bread Pudding With Blueberries

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Zubereitung von Bread Pudding With Blueberries

  1. Preheat oven to 350°F (175°C). Grease an 8x8 inch baking pan.
  2. In a large bowl, whisk together 2 cups half-and-half, 2 large eggs, 1/4 cup granulated sugar, 1 teaspoon ground cinnamon, 1/4 teaspoon salt, 1 teaspoon vanilla extract, and 1/2 teaspoon almond extract.
  3. Add 6 cups cubed bread (about 1 loaf) and stir gently until evenly moistened. Let it sit for 5 minutes to allow the bread to absorb the liquid.
  4. Fold in 1 1/2 cups fresh or frozen blueberries.
  5. Pour the mixture into the prepared baking pan.
  6. (Optional) Sprinkle 1/4 cup cinnamon sugar evenly over the top.
  7. Bake for 35-40 minutes, or until a knife inserted into the center comes out clean and the pudding is set.
  8. Let cool slightly before serving. Drizzle with cinnamon syrup or vanilla sauce, if desired.

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

75g

Fat

12g

Carbs

16g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Bread Pudding With Blueberries?

Bread Pudding With Blueberries dauert insgesamt etwa 70 Minuten – ungefähr 20 Minuten Vorbereitung und 50 Minuten Kochzeit.

Wie viele Kalorien hat Bread Pudding With Blueberries?

Bread Pudding With Blueberries hat etwa 317.9 Kalorien pro Portion, mit ungefähr 24 g Eiweiß, 16 g Kohlenhydraten und 11 g Fett.

Welche Zutaten brauche ich für Bread Pudding With Blueberries?

Die wichtigsten Zutaten für Bread Pudding With Blueberries sind Dry Bread, Fat Free Half And Half, Eggs, Sugar, Cinnamon, Salt. Die vollständige Liste mit Mengenangaben findest du oben.

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