Brunch Portabella Stuffed Mushrooms Rezept

Elevate your brunch spread with these irresistible stuffed portabella mushrooms! Perfectly savory and satisfying, these beauties are easy to make and guaranteed to impress your guests. Customize them with parmesan cheese instead of cheddar for a sophisticated twist. Serve alongside ham omelets, roasted potatoes, sliced tomatoes, and whole wheat toast for a complete and memorable brunch experience. Don't be shy with the garlic – it adds incredible flavor! For an extra kick, add BBQ sauce to the filling.

Vorbereitung 15 Min.
Kochzeit 25 Min.
Kalorien 191.7 kcal
Eiweiß 12g
Bewertung Sei der Erste
Brunch Portabella Stuffed Mushrooms 53

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Zutaten für Brunch Portabella Stuffed Mushrooms

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Zubereitung von Brunch Portabella Stuffed Mushrooms

  1. Preheat oven to 375°F (190°C).
  2. Melt 2 tablespoons of butter in a large skillet over medium heat.
  3. Clean and remove stems from 8 large portabella mushroom caps. Brown the caps in the skillet for 2-3 minutes per side, then remove and set aside on a paper towel-lined plate to drain.
  4. Add 1/2 cup chopped onion and 1/2 cup chopped portabella stems to the skillet. Cook until softened, about 5 minutes.
  5. Add 2 cloves minced garlic and cook for 1 minute more.
  6. Stir in 1 cup chopped bell peppers (any color) and cook for 1 minute. (Optional: Add 2 tablespoons of your favorite BBQ sauce)
  7. Finely chop the mushroom stems and add them to the skillet with the pepper mixture. Cook for another 2 minutes.
  8. Place mushroom caps in an oven-safe dish.
  9. Spoon the pepper and garlic mixture into each mushroom cap.
  10. Sprinkle 1/2 cup shredded cheddar cheese (or parmesan) over the stuffed mushrooms.
  11. Bake for 8 minutes.
  12. Broil for 2 minutes, or until the cheese is melted and bubbly.
  13. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

10g

Fat

51g

Carbs

2g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Brunch Portabella Stuffed Mushrooms?

Brunch Portabella Stuffed Mushrooms dauert insgesamt etwa 40 Minuten – ungefähr 15 Minuten Vorbereitung und 25 Minuten Kochzeit.

Wie viele Kalorien hat Brunch Portabella Stuffed Mushrooms?

Brunch Portabella Stuffed Mushrooms hat etwa 191.7 Kalorien pro Portion, mit ungefähr 12 g Eiweiß, 2 g Kohlenhydraten und 25 g Fett.

Welche Zutaten brauche ich für Brunch Portabella Stuffed Mushrooms?

Die wichtigsten Zutaten für Brunch Portabella Stuffed Mushrooms sind Portabella Mushrooms, Jalapeno Pepper, Garlic Clove, Yellow Sweet Peppers, Red Peppers, Onions. Die vollständige Liste mit Mengenangaben findest du oben.

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