Carol's Oatmeal Cookies Rezept

A taste of Southern history! This treasured oatmeal cookie recipe, passed down since 1930 from a beloved step-grandmother, delivers a unique flavor you won't find anywhere else. Using a classic Pillsbury flour base, these cookies are packed with warm spices, pecans, and raisins, creating a chewy, comforting treat. Get ready for rave reviews – they're simply irresistible! Makes approximately 2-3 dozen cookies.

Vorbereitung 20 Min.
Kochzeit 35 Min.
Kalorien 179.6 kcal
Eiweiß 5g
Bewertung Sei der Erste
Carol's Oatmeal Cookies 39

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Carol's Oatmeal Cookies

  • 1 cup (2 sticks) shortening
  • 1 ½ cups granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • ½ cup milk
  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground allspice
  • 3 cups rolled oats
  • ½ cup raisins
  • 1 cup chopped pecans

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Carol's Oatmeal Cookies? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Carol's Oatmeal Cookies

  1. Preheat oven to 350°F (175°C).
  2. Cream together 1 cup (2 sticks) of shortening and 1 ½ cups granulated sugar until light and fluffy.
  3. Add 2 large eggs and 1 teaspoon vanilla extract; mix well.
  4. In a small bowl, dissolve 1 teaspoon baking soda in ½ cup milk. Add to the wet ingredients and mix.
  5. In a separate bowl, sift together 3 cups all-purpose flour, 1 teaspoon salt, 1 teaspoon ground cinnamon, and ½ teaspoon ground allspice.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  7. Stir in 3 cups rolled oats, 1 cup chopped pecans, and ½ cup raisins.
  8. Drop by rounded tablespoons onto ungreased baking sheets.
  9. Bake for 12-15 minutes, or until golden brown. Let cool on baking sheets for a few minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

33g

Fat

12g

Carbs

7g

Recipe Categories (Choose a category and find related recipes!)

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Carol's Oatmeal Cookies?

Carol's Oatmeal Cookies dauert insgesamt etwa 55 Minuten – ungefähr 20 Minuten Vorbereitung und 35 Minuten Kochzeit.

Wie viele Kalorien hat Carol's Oatmeal Cookies?

Carol's Oatmeal Cookies hat etwa 179.6 Kalorien pro Portion, mit ungefähr 5 g Eiweiß, 7 g Kohlenhydraten und 14 g Fett.

Welche Zutaten brauche ich für Carol's Oatmeal Cookies?

Die wichtigsten Zutaten für Carol's Oatmeal Cookies sind Shortening, Sugar, Eggs, Vanilla, Baking Soda, Milk. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben