Baked Doughnuts Rezept

Indulge in the delightful taste of homemade doughnuts without the guilt! These baked doughnuts are a surprisingly healthier alternative to their fried counterparts, offering a lighter, fluffy texture and a satisfying sweetness. Perfect for a weekend brunch or a special treat, this recipe is easy to follow and yields deliciously golden-brown doughnuts that will impress your family and friends. Get ready for a baking adventure!

Vorbereitung 20 Min.
Kochzeit 160 Min.
Kalorien 2442.8 kcal
Eiweiß 89g
Bewertung Sei der Erste
Baked Doughnuts 89

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Zutaten für Baked Doughnuts

  • Dry Yeast
  • Warm Water
  • ½ cup Milk
  • Shortening
  • ½ cup Sugar
  • ½ teaspoon Salt
  • ¼ teaspoon ground Nutmeg
  • 1 large Egg
  • 1 ½ cups all-purpose Flour
  • 2 tablespoons unsalted Butter, melted
  • 1 teaspoon ground Cinnamon
  • 2 teaspoons Baking Powder
  • ¼ teaspoon Baking Soda
  • 1 teaspoon Vanilla Extract

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Zubereitung von Baked Doughnuts

  1. Preheat your oven to 350°F (175°C). Grease a 12-cup doughnut pan or line it with paper liners.
  2. In a large bowl, whisk together the flour, baking powder, baking soda, salt, and cinnamon.
  3. In a separate bowl, whisk together the sugar, eggs, milk, melted butter, and vanilla extract until well combined.
  4. Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
  5. Fill each cup of the prepared doughnut pan about ¾ full.
  6. Bake for 10-12 minutes, or until a toothpick inserted into the center comes out clean.
  7. Let the doughnuts cool in the pan for a few minutes before transferring them to a wire rack to cool completely.
  8. Once cooled, you can glaze or decorate your doughnuts as desired. Get creative with your favorite toppings!

Nutrition Information (Approximate per serving)

Sodium

117 g

Sugar

507g

Fat

222g

Carbs

117g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Baked Doughnuts?

Baked Doughnuts dauert insgesamt etwa 180 Minuten – ungefähr 20 Minuten Vorbereitung und 160 Minuten Kochzeit.

Wie viele Kalorien hat Baked Doughnuts?

Baked Doughnuts hat etwa 2442.8 Kalorien pro Portion, mit ungefähr 89 g Eiweiß, 117 g Kohlenhydraten und 147 g Fett.

Welche Zutaten brauche ich für Baked Doughnuts?

Die wichtigsten Zutaten für Baked Doughnuts sind Dry Yeast, Warm Water, Milk, Shortening, Sugar, Salt. Die vollständige Liste mit Mengenangaben findest du oben.

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