Charred Red Onion Salsa Rezept

Elevate your next meal with this smoky and flavorful Charred Red Onion Salsa! Perfect as a vibrant topping for steak, chicken, fish, or any dish that craves a burst of flavor. Inspired by the culinary traditions of Spain, Greece, Italy, and the American Southwest, this recipe uses simple ingredients to create a complex and delicious salsa. The charred onions provide a unique sweetness and depth of flavor, complemented by the tang of vinegar and the heat of red pepper flakes. Get ready to impress your taste buds!

Vorbereitung 20 Min.
Kochzeit 45 Min.
Kalorien 259.7 kcal
Eiweiß 2g
Bewertung Sei der Erste
Charred Red Onion Salsa 79

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Zutaten für Charred Red Onion Salsa

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Zubereitung von Charred Red Onion Salsa

  1. Preheat oven to 425°F (220°C).
  2. Halve 2 large red onions and place them cut-side down in a shallow baking pan.
  3. Drizzle with 1 tablespoon olive oil and roast for 30 minutes, or until the onions are slightly soft when squeezed and their cut sides are blackened.
  4. Remove from oven and let cool until easily handled. Remove the onion skins and trim the stems.
  5. Roughly chop the charred onions. (You can leave some larger chunks for texture).
  6. In a food processor, combine the chopped onions, 2 tablespoons olive oil, 2 tablespoons red wine vinegar, 1/2 teaspoon red pepper flakes (or to taste), 1/4 cup Kalamata olives (pitted and halved), and 1 teaspoon dried oregano.
  7. Pulse 2-3 times for 2 seconds each, or until the mixture is coarsely chopped. Do not over-process.
  8. Taste and adjust seasoning as needed. Serve immediately or chill for later.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

19g

Fat

15g

Carbs

4g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Charred Red Onion Salsa?

Charred Red Onion Salsa dauert insgesamt etwa 65 Minuten – ungefähr 20 Minuten Vorbereitung und 45 Minuten Kochzeit.

Wie viele Kalorien hat Charred Red Onion Salsa?

Charred Red Onion Salsa hat etwa 259.7 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 4 g Kohlenhydraten und 35 g Fett.

Welche Zutaten brauche ich für Charred Red Onion Salsa?

Die wichtigsten Zutaten für Charred Red Onion Salsa sind Red Onions, Olive Oil, Balsamic Vinegar, Red Wine Vinegar, Crushed Red Pepper Flakes, Pitted Black Olives. Die vollständige Liste mit Mengenangaben findest du oben.

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