Charred Red Onion Salsa Receita

Elevate your next meal with this smoky and flavorful Charred Red Onion Salsa! Perfect as a vibrant topping for steak, chicken, fish, or any dish that craves a burst of flavor. Inspired by the culinary traditions of Spain, Greece, Italy, and the American Southwest, this recipe uses simple ingredients to create a complex and delicious salsa. The charred onions provide a unique sweetness and depth of flavor, complemented by the tang of vinegar and the heat of red pepper flakes. Get ready to impress your taste buds!

Preparo 20 min
Cozimento 45 min
Calorias 259.7 kcal
Proteína 2g
Avaliação Seja o primeiro
Charred Red Onion Salsa 81

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Charred Red Onion Salsa

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Como fazer Charred Red Onion Salsa

  1. Preheat oven to 425°F (220°C).
  2. Halve 2 large red onions and place them cut-side down in a shallow baking pan.
  3. Drizzle with 1 tablespoon olive oil and roast for 30 minutes, or until the onions are slightly soft when squeezed and their cut sides are blackened.
  4. Remove from oven and let cool until easily handled. Remove the onion skins and trim the stems.
  5. Roughly chop the charred onions. (You can leave some larger chunks for texture).
  6. In a food processor, combine the chopped onions, 2 tablespoons olive oil, 2 tablespoons red wine vinegar, 1/2 teaspoon red pepper flakes (or to taste), 1/4 cup Kalamata olives (pitted and halved), and 1 teaspoon dried oregano.
  7. Pulse 2-3 times for 2 seconds each, or until the mixture is coarsely chopped. Do not over-process.
  8. Taste and adjust seasoning as needed. Serve immediately or chill for later.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

19g

Fat

15g

Carbs

4g

Perguntas frequentes

Quanto tempo leva para fazer Charred Red Onion Salsa?

Charred Red Onion Salsa leva cerca de 65 minutos do início ao fim — aproximadamente 20 minutos de preparo e 45 minutos de cozimento.

Quantas calorias tem Charred Red Onion Salsa?

Charred Red Onion Salsa tem aproximadamente 259.7 calorias por porção, com cerca de 2 g de proteína, 4 g de carboidratos e 35 g de gordura.

De quais ingredientes preciso para Charred Red Onion Salsa?

Os principais ingredientes de Charred Red Onion Salsa são Red Onions, Olive Oil, Balsamic Vinegar, Red Wine Vinegar, Crushed Red Pepper Flakes, Pitted Black Olives. Veja a lista completa com as medidas acima.

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