Charred Red Onion Salsa Recette

Elevate your next meal with this smoky and flavorful Charred Red Onion Salsa! Perfect as a vibrant topping for steak, chicken, fish, or any dish that craves a burst of flavor. Inspired by the culinary traditions of Spain, Greece, Italy, and the American Southwest, this recipe uses simple ingredients to create a complex and delicious salsa. The charred onions provide a unique sweetness and depth of flavor, complemented by the tang of vinegar and the heat of red pepper flakes. Get ready to impress your taste buds!

Préparation 20 min

Cuisson 45 min

Calories 259.7 kcal

Protéines 2g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Charred Red Onion Salsa

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Comment préparer Charred Red Onion Salsa

Preheat oven to 425°F (220°C).
Halve 2 large red onions and place them cut-side down in a shallow baking pan.
Drizzle with 1 tablespoon olive oil and roast for 30 minutes, or until the onions are slightly soft when squeezed and their cut sides are blackened.
Remove from oven and let cool until easily handled. Remove the onion skins and trim the stems.
Roughly chop the charred onions. (You can leave some larger chunks for texture).
In a food processor, combine the chopped onions, 2 tablespoons olive oil, 2 tablespoons red wine vinegar, 1/2 teaspoon red pepper flakes (or to taste), 1/4 cup Kalamata olives (pitted and halved), and 1 teaspoon dried oregano.
Pulse 2-3 times for 2 seconds each, or until the mixture is coarsely chopped. Do not over-process.
Taste and adjust seasoning as needed. Serve immediately or chill for later.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

19g

Fat

15g

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Charred Red Onion Salsa ?

Charred Red Onion Salsa prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Charred Red Onion Salsa ?

Charred Red Onion Salsa contient environ 259.7 calories par portion, avec environ 2 g de protéines, 4 g de glucides et 35 g de lipides.

De quels ingrédients ai-je besoin pour Charred Red Onion Salsa ?

Les principaux ingrédients de Charred Red Onion Salsa sont Red Onions, Olive Oil, Balsamic Vinegar, Red Wine Vinegar, Crushed Red Pepper Flakes, Pitted Black Olives. Consultez la liste complète avec les quantités ci-dessus.