Chicken Breasts With Creamy Mushroom Sauce Rezept

Impress your guests with this elegant and flavorful Creamy Mushroom Chicken Breast recipe! Tender chicken breasts are perfectly complemented by a rich and decadent mushroom sauce. Double the recipe for a crowd-pleasing meal. This easy-to-follow recipe is perfect for a weeknight dinner or a special occasion.

Vorbereitung 15 Min.
Kochzeit 40 Min.
Kalorien 611.6 kcal
Eiweiß 126g
Bewertung Sei der Erste
Chicken Breasts With Creamy Mushroom Sauce 51

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Zutaten für Chicken Breasts With Creamy Mushroom Sauce

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Zubereitung von Chicken Breasts With Creamy Mushroom Sauce

  1. Season 2 boneless, skinless chicken breasts (6 oz each) generously with salt and pepper.
  2. Melt 2 tablespoons of butter in a large skillet over medium heat.
  3. Add chicken breasts and cook for 6-8 minutes per side, or until cooked through and no longer pink inside. Use a meat thermometer to ensure an internal temperature of 165°F (74°C).
  4. Remove chicken from skillet and set aside on a serving platter. Tent loosely with foil to keep warm.
  5. In the same skillet, sauté 8 oz cremini mushrooms, 2 finely chopped shallots, and 2 cloves minced garlic in the remaining chicken drippings for about 3 minutes, or until tender.
  6. Add 1/2 cup dry white wine (like Sauvignon Blanc or Pinot Grigio) to the skillet, scraping up any browned bits from the bottom.
  7. In a small bowl, whisk together 1/4 cup chicken broth, 1 tablespoon all-purpose flour, and 1 teaspoon dried thyme.
  8. Add the broth mixture and 1 bay leaf to the skillet. Bring to a simmer, stirring constantly until the sauce thickens.
  9. Simmer for 2 minutes more. Stir in 1/2 cup heavy whipping cream. Cook until heated through, stirring occasionally.
  10. Remove the bay leaf. Season the sauce to taste with salt and pepper.
  11. Serve the creamy mushroom sauce over the chicken breasts. Serve alongside your favorite cooked pasta (such as fettuccine or tagliatelle).
  12. Garnish with freshly grated Parmesan cheese (optional).

Nutrition Information (Approximate per serving)

Sodium

44 g

Sugar

5g

Fat

86g

Carbs

4g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Chicken Breasts With Creamy Mushroom Sauce?

Chicken Breasts With Creamy Mushroom Sauce dauert insgesamt etwa 55 Minuten – ungefähr 15 Minuten Vorbereitung und 40 Minuten Kochzeit.

Wie viele Kalorien hat Chicken Breasts With Creamy Mushroom Sauce?

Chicken Breasts With Creamy Mushroom Sauce hat etwa 611.6 Kalorien pro Portion, mit ungefähr 126 g Eiweiß, 4 g Kohlenhydraten und 46 g Fett.

Welche Zutaten brauche ich für Chicken Breasts With Creamy Mushroom Sauce?

Die wichtigsten Zutaten für Chicken Breasts With Creamy Mushroom Sauce sind Butter, Boneless Skinless Chicken Breasts, Seasoning Salt, Black Pepper, Cooked Linguine, Parmesan Cheese. Die vollständige Liste mit Mengenangaben findest du oben.

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