Chicken Coconut Curry Soup A K A Easy Mulligatawny Rezept

Craving a creamy, dreamy coconut curry? This easy Mulligatawny recipe is inspired by a Montreal Indian restaurant and is guaranteed to become your new favorite comfort food! Perfect for chilly evenings, this flavorful soup boasts tender chicken, hearty vegetables, and a rich coconut milk base. Impress your friends and family with this simple yet sophisticated dish – it's so delicious, no one can resist!

Vorbereitung 15 Min.
Kochzeit 60 Min.
Kalorien 217.7 kcal
Eiweiß 21g
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Chicken Coconut Curry Soup A K A Easy Mulligatawny 31

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Zutaten für Chicken Coconut Curry Soup A K A Easy Mulligatawny

  • Whole Boneless Skinless Chicken Breast
  • 2 medium potatoes, peeled and diced
  • 2 medium carrots, peeled and diced
  • Onion
  • 2 tablespoons curry powder (blend of Madras and Caribbean recommended)
  • Gingerroot
  • 2 cloves garlic, minced
  • Ground Cumin
  • 2 chicken stock cubes
  • 8 cups water
  • 1 (13.5 oz) can full-fat coconut milk, shaken well
  • 1 teaspoon salt (or to taste)
  • Fresh Ground Pepper

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Zubereitung von Chicken Coconut Curry Soup A K A Easy Mulligatawny

  1. In a large pot, combine 8 cups of water, 2 chicken stock cubes, 1 teaspoon salt, and 1/2 teaspoon black pepper.
  2. Bring to a boil over high heat.
  3. Add 1.5 lbs of diced chicken and reduce heat to medium. Simmer for 10 minutes.
  4. Add 2 diced potatoes, 2 diced carrots, and 1 chopped onion.
  5. Simmer for 20 minutes, or until vegetables are tender.
  6. Stir in 2 tablespoons curry powder, 1 inch grated fresh ginger, 2 minced garlic cloves, and additional salt and pepper to taste.
  7. Reduce heat to low and simmer for 10 minutes.
  8. Once the potatoes are tender, remove from heat and stir in 1 (13.5 oz) can of full-fat coconut milk (shaken well).
  9. Carefully use a hand blender to puree the soup until smooth and creamy.
  10. (Optional) Stir in 1/2 - 1 teaspoon chili powder for extra heat.
  11. Serve hot over cooked basmati rice. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

24g

Fat

44g

Carbs

7g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Chicken Coconut Curry Soup A K A Easy Mulligatawny?

Chicken Coconut Curry Soup A K A Easy Mulligatawny dauert insgesamt etwa 75 Minuten – ungefähr 15 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Chicken Coconut Curry Soup A K A Easy Mulligatawny?

Chicken Coconut Curry Soup A K A Easy Mulligatawny hat etwa 217.7 Kalorien pro Portion, mit ungefähr 21 g Eiweiß, 7 g Kohlenhydraten und 16 g Fett.

Welche Zutaten brauche ich für Chicken Coconut Curry Soup A K A Easy Mulligatawny?

Die wichtigsten Zutaten für Chicken Coconut Curry Soup A K A Easy Mulligatawny sind Whole Boneless Skinless Chicken Breast, Potatoes, Carrots, Onion, Curry Powder, Gingerroot. Die vollständige Liste mit Mengenangaben findest du oben.

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