Chipped Beef On Toast Rezept

Relive your childhood with this creamy, comforting Chipped Beef on Toast recipe! Quick, easy, and bursting with savory flavor, this classic dish is perfect for a cozy breakfast, brunch, or light supper. Tender chipped beef simmered in a rich, creamy gravy, served atop perfectly toasted bread – pure nostalgic deliciousness!

Vorbereitung 5 Min.

Kochzeit 45 Min.

Kalorien 215.3 kcal

Eiweiß 28g

Bewertung Sei der Erste

136

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Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Chipped Beef On Toast

1/2 cup dried beef
2 tablespoons butter
2 tablespoons flour
1 cup milk
1 teaspoon Worcestershire sauce
1 dash pepper
2 slices toast

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Zubereitung von Chipped Beef On Toast

Melt 2 tablespoons of butter in a medium skillet over medium heat.
Add 1/2 cup dried chipped beef and cook for 3 minutes, stirring occasionally, until lightly browned.
Whisk in 2 tablespoons of all-purpose flour and cook for 1 minute, stirring constantly, to create a roux.
Gradually whisk in 1 cup of milk, ensuring no lumps form. Continue whisking until smooth.
Bring the mixture to a simmer, then reduce heat to low. Cook for 2-3 minutes, stirring constantly, until the sauce has thickened to your desired consistency.
Remove from heat and stir in 1 teaspoon Worcestershire sauce and a pinch of black pepper.
Serve the creamy chipped beef gravy immediately over 2 slices of toasted bread.

Nutrition Information (Approximate per serving)

Sodium

39 g

Sugar

Fat

19g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Breakfast & Brunch Main Dish / Dinner Beef & Red Meat The Americas American

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Main Dish Beef Dietary Meat

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Chipped Beef On Toast?

Chipped Beef On Toast dauert insgesamt etwa 50 Minuten – ungefähr 5 Minuten Vorbereitung und 45 Minuten Kochzeit.

Wie viele Kalorien hat Chipped Beef On Toast?

Chipped Beef On Toast hat etwa 215.3 Kalorien pro Portion, mit ungefähr 28 g Eiweiß, 7 g Kohlenhydraten und 10 g Fett.

Welche Zutaten brauche ich für Chipped Beef On Toast?

Die wichtigsten Zutaten für Chipped Beef On Toast sind Dried Beef, Light Butter, Flour, Skim Milk, Worcestershire Sauce, Pepper. Die vollständige Liste mit Mengenangaben findest du oben.