Zutaten für Chocolate Oatmuck Oatmeal
- 2 tablespoons butter
- 1 cup steel cut oats
- 2 cups hot water
- 1/4 teaspoon salt
- 1/4 cup unsweetened cocoa powder
- 1/4 cup granulated sugar
- 1 cup milk
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Zubereitung von Chocolate Oatmuck Oatmeal
- Melt 2 tablespoons of butter in a large skillet over medium-high heat.
- Add 1 cup of steel-cut oats and sauté for 1 minute, stirring constantly.
- Pour in 2 cups of hot water, bring to a boil, then reduce heat to low and simmer for 20 minutes, uncovered. Do not stir!
- In a small bowl, whisk together 1/4 teaspoon salt, 1/4 cup granulated sugar, and 1/4 cup unsweetened cocoa powder until smooth to prevent clumping.
- Add the cocoa mixture to the oats. Stir in 1 cup of milk (any kind).
- Continue to simmer for another 10 minutes, stirring occasionally, until the oats are tender and the liquid is absorbed.
- Serve hot or cold. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
112g
Fat
14g
Carbs
18g
Recipe Tags (Choose a tag and find related recipes!)
Weeknight 60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Healthy Granola And Porridge Breakfast Kid Friendly Low Fat Chocolate Grains Dietary Low Sodium Low Cholesterol Infant Baby Friendly Low Saturated Fat Low Calorie Comfort Food Toddler Friendly Low In Something Pasta Rice And Grains Taste Mood Sweet
