Colonial Wassail Rezept

Warm up this Christmas with our Colonial Wassail recipe! This spiced cranberry and wine beverage is the perfect festive drink to share with loved ones. Easy to make and bursting with holiday flavor, it's guaranteed to become a new family tradition. Get the recipe now!

Vorbereitung 5 Min.

Kochzeit 25 Min.

Kalorien 155 kcal

Eiweiß 0g

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Zutaten für Colonial Wassail

Dry Red Wine
Cranberry Juice Cocktail
1/2 cup granulated sugar (or to taste)
1 cup water
1/4 cup fresh lemon juice
3 cinnamon sticks
1/2 cup brandy (optional)
Lemon slices, for garnish

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Zubereitung von Colonial Wassail

In a large saucepan, combine red wine, cranberry juice, sugar, water, lemon juice, and cinnamon sticks.
Over medium heat, bring the mixture to a gentle simmer, stirring occasionally until the sugar dissolves completely.
Reduce heat to low, and continue to simmer uncovered for 10 minutes, allowing the flavors to meld.
Carefully remove the cinnamon sticks from the saucepan.
Stir in the brandy (if using).
Ladle the warm wassail into mugs or heat-resistant glasses.
Garnish each serving with a lemon slice and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

88g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Drinks & Cocktails European The Americas American Southern Gluten Free Fall Recipes Holiday Recipes 30 Minutes Or Less

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Colonial Wassail?

Colonial Wassail dauert insgesamt etwa 30 Minuten – ungefähr 5 Minuten Vorbereitung und 25 Minuten Kochzeit.

Wie viele Kalorien hat Colonial Wassail?

Colonial Wassail hat etwa 155 Kalorien pro Portion, mit ungefähr 0 g Eiweiß, 8 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Colonial Wassail?

Die wichtigsten Zutaten für Colonial Wassail sind Dry Red Wine, Cranberry Juice Cocktail, Sugar, Water, Lemon Juice, Cinnamon Sticks. Die vollständige Liste mit Mengenangaben findest du oben.