Cream Cheese Herb Stuffed Chicken Breasts Rezept

Juicy chicken breasts get a creamy, herbaceous upgrade in this 55-minute recipe! Simply stuff tender chicken breasts with a mixture of cream cheese and your favorite herbs (we love oregano, sage, and basil!), bread them to perfection, and bake until golden brown and cooked through. This quick and easy recipe is perfect for a weeknight dinner that's both delicious and impressive. Try it with different herbs to discover your new favorite flavor combination!

Vorbereitung 20 Min.
Kochzeit 55 Min.
Kalorien 523.1 kcal
Eiweiß 77g
Bewertung Sei der Erste
Cream Cheese Herb Stuffed Chicken Breasts 45

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Zutaten für Cream Cheese Herb Stuffed Chicken Breasts

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Zubereitung von Cream Cheese Herb Stuffed Chicken Breasts

  1. Preheat oven to 375°F (190°C).
  2. In a medium bowl, combine 4 ounces cream cheese, 2 tablespoons chopped fresh herbs (oregano, sage, or basil), and a pinch of salt and pepper.
  3. Butterfly each chicken breast: Cut horizontally almost all the way through, creating a pocket.
  4. Spread the cream cheese mixture evenly over each chicken breast, then close the pocket.
  5. In a shallow dish, whisk together 1/2 cup all-purpose flour, 1 teaspoon salt, and 1/2 teaspoon black pepper.
  6. In another shallow dish, beat 2 large eggs with 1 tablespoon of water.
  7. In a third shallow dish, combine 1 cup breadcrumbs.
  8. Dredge each chicken breast in flour, then dip in the egg mixture, and finally coat with breadcrumbs, pressing gently to adhere.
  9. Place the breaded chicken breasts on a baking sheet lined with parchment paper.
  10. Bake for 30-35 minutes, or until the chicken is cooked through and the breading is golden brown. Internal temperature should reach 165°F (74°C).
  11. Let rest for 5 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

49 g

Sugar

9g

Fat

69g

Carbs

10g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Cream Cheese Herb Stuffed Chicken Breasts?

Cream Cheese Herb Stuffed Chicken Breasts dauert insgesamt etwa 75 Minuten – ungefähr 20 Minuten Vorbereitung und 55 Minuten Kochzeit.

Wie viele Kalorien hat Cream Cheese Herb Stuffed Chicken Breasts?

Cream Cheese Herb Stuffed Chicken Breasts hat etwa 523.1 Kalorien pro Portion, mit ungefähr 77 g Eiweiß, 10 g Kohlenhydraten und 41 g Fett.

Welche Zutaten brauche ich für Cream Cheese Herb Stuffed Chicken Breasts?

Die wichtigsten Zutaten für Cream Cheese Herb Stuffed Chicken Breasts sind Boneless Skinless Chicken Breast Halves, Cream Cheese, Green Onions, Fresh Oregano, Salt And Pepper, Salt. Die vollständige Liste mit Mengenangaben findest du oben.

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