Creamy Rice And Mushroom Bake Rezept

A comforting and creamy rice and mushroom casserole, perfect for a weeknight dinner or a special occasion! This easy recipe features tender mushrooms, savory rice, and a rich, cheesy sauce. It's incredibly versatile – add cooked beef or chicken for extra protein. Even picky eaters will love this family favorite!

Vorbereitung 20 Min.

Kochzeit 60 Min.

Kalorien 369.7 kcal

Eiweiß 23g

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Zutaten für Creamy Rice And Mushroom Bake

1/4 cup margarine
8 oz cremini mushrooms, sliced
1/2 medium onion, chopped
Garlic Cloves
1 teaspoon Worcestershire sauce
8 oz cream cheese
2 large eggs
1 (12 oz) can evaporated milk
Dried Parsley Flakes
1 teaspoon salt
Ground Black Pepper
Cooked Rice

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Zubereitung von Creamy Rice And Mushroom Bake

Preheat oven to 350°F (175°C).
Grease an 11 x 7-inch baking dish.
Melt 1/4 cup margarine in a large skillet over medium heat.
Add 8 oz cremini mushrooms, sliced, 1/2 medium onion, chopped, and 2 cloves garlic, minced. Stir in 1 teaspoon Worcestershire sauce.
Cook, stirring occasionally, for 3-4 minutes, or until mushrooms are softened.
In a large bowl, beat 8 oz cream cheese and 2 large eggs until smooth and creamy.
Stir in 1 (12 oz) can evaporated milk, 2 tablespoons chopped fresh parsley, 1 teaspoon salt, and 1/2 teaspoon black pepper.
Gently fold in 2 cups cooked rice and the mushroom mixture.
Pour into the prepared baking dish.
Bake for 35-40 minutes, or until set and lightly browned around the edges.

Nutrition Information (Approximate per serving)

Sodium

33 g

Sugar

Fat

50g

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes Mushroom Recipes European The Americas American Southern Fall Recipes Baking

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Creamy Rice And Mushroom Bake?

Creamy Rice And Mushroom Bake dauert insgesamt etwa 80 Minuten – ungefähr 20 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Creamy Rice And Mushroom Bake?

Creamy Rice And Mushroom Bake hat etwa 369.7 Kalorien pro Portion, mit ungefähr 23 g Eiweiß, 12 g Kohlenhydraten und 30 g Fett.

Welche Zutaten brauche ich für Creamy Rice And Mushroom Bake?

Die wichtigsten Zutaten für Creamy Rice And Mushroom Bake sind Margarine, Mushrooms, Onion, Garlic Cloves, Worcestershire Sauce, Cream Cheese. Die vollständige Liste mit Mengenangaben findest du oben.