Frozen Strawberry Fluff Rezept

This refreshing Frozen Strawberry Fluff recipe has been a family favorite for over 30 years! Originally submitted to a church cookbook, this easy, no-bake dessert is perfect for summer gatherings or a quick weeknight treat. The vibrant strawberry flavor and light, fluffy texture will make it a new favorite in your household. Get ready for a burst of fruity deliciousness!

Vorbereitung 15 Min.
Kochzeit 35 Min.
Kalorien 284.2 kcal
Eiweiß 6g
Bewertung Sei der Erste
Frozen Strawberry Fluff 116

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Frozen Strawberry Fluff

  • Not used in recipe.
  • Not used in recipe.
  • Not used in recipe.
  • Not used in recipe.
  • Not used in recipe.
  • 1 (10 ounce) package frozen strawberries in syrup, thawed
  • 1/2 cup granulated sugar, 1 1/2 cups powdered sugar
  • Not used in recipe.
  • 1 teaspoon vanilla extract
  • 1 tablespoon lemon juice
  • 1 (8 ounce) package cream cheese, softened
  • 1 (8 ounce) container Cool Whip, thawed

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Frozen Strawberry Fluff? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Frozen Strawberry Fluff

  1. In a large bowl, combine the thawed strawberries, sugar, and lemon juice. Gently mash about half of the strawberries to create a slightly chunky sauce.
  2. In a separate bowl, beat the cream cheese until smooth and creamy.
  3. Gradually add the powdered sugar to the cream cheese, beating until light and fluffy.
  4. Add the vanilla extract to the cream cheese mixture and beat until well combined.
  5. Gently fold the strawberry mixture into the cream cheese mixture until just combined. Be careful not to overmix.
  6. Fold in the whipped topping until everything is evenly distributed.
  7. Pour the mixture into a serving dish and freeze for at least 2 hours, or until firm.
  8. Garnish with fresh strawberries and serve chilled. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

73g

Fat

49g

Carbs

9g

Recipe Categories (Choose a category and find related recipes!)

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Frozen Strawberry Fluff?

Frozen Strawberry Fluff dauert insgesamt etwa 50 Minuten – ungefähr 15 Minuten Vorbereitung und 35 Minuten Kochzeit.

Wie viele Kalorien hat Frozen Strawberry Fluff?

Frozen Strawberry Fluff hat etwa 284.2 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 9 g Kohlenhydraten und 27 g Fett.

Welche Zutaten brauche ich für Frozen Strawberry Fluff?

Die wichtigsten Zutaten für Frozen Strawberry Fluff sind Butter, Brown Sugar, Flour, Nuts, Whipping Cream, Strawberries. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben