Frozen Strawberry Fluff Recipe

This refreshing Frozen Strawberry Fluff recipe has been a family favorite for over 30 years! Originally submitted to a church cookbook, this easy, no-bake dessert is perfect for summer gatherings or a quick weeknight treat. The vibrant strawberry flavor and light, fluffy texture will make it a new favorite in your household. Get ready for a burst of fruity deliciousness!

Prep Time 15 mins
Cook Time 35 mins
Calories 284.2 kcal
Protein 6g
Rating Be the first
Frozen Strawberry Fluff 115

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Frozen Strawberry Fluff

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  • 1 (10 ounce) package frozen strawberries in syrup, thawed
  • 1/2 cup granulated sugar, 1 1/2 cups powdered sugar
  • Not used in recipe.
  • 1 teaspoon vanilla extract
  • 1 tablespoon lemon juice
  • 1 (8 ounce) package cream cheese, softened
  • 1 (8 ounce) container Cool Whip, thawed

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How to Make Frozen Strawberry Fluff

  1. In a large bowl, combine the thawed strawberries, sugar, and lemon juice. Gently mash about half of the strawberries to create a slightly chunky sauce.
  2. In a separate bowl, beat the cream cheese until smooth and creamy.
  3. Gradually add the powdered sugar to the cream cheese, beating until light and fluffy.
  4. Add the vanilla extract to the cream cheese mixture and beat until well combined.
  5. Gently fold the strawberry mixture into the cream cheese mixture until just combined. Be careful not to overmix.
  6. Fold in the whipped topping until everything is evenly distributed.
  7. Pour the mixture into a serving dish and freeze for at least 2 hours, or until firm.
  8. Garnish with fresh strawberries and serve chilled. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

73g

Fat

49g

Carbs

9g

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Frequently Asked Questions

How long does it take to make Frozen Strawberry Fluff?

Frozen Strawberry Fluff takes about 50 minutes from start to finish — roughly 15 minutes to prepare and 35 minutes to cook.

How many calories are in Frozen Strawberry Fluff?

Frozen Strawberry Fluff has approximately 284.2 calories per serving, with about 6 g protein, 9 g carbohydrates and 27 g fat.

What ingredients do I need for Frozen Strawberry Fluff?

The key ingredients for Frozen Strawberry Fluff are Butter, Brown Sugar, Flour, Nuts, Whipping Cream, Strawberries. See the full list with measurements above.

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