Zutaten für Garlic Bread Crotes
- French Bread
- 4 tablespoons (1/2 stick) of unsalted butter, melted
- Garlic Cloves
- Parmesan Cheese
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Zubereitung von Garlic Bread Crotes
- Preheat your broiler to high.
- Slice a loaf of bread into 16 thick slices (about ½ inch thick).
- Arrange the bread slices in a single layer on a baking sheet.
- In a small bowl, combine 4 tablespoons of melted butter with 2 cloves of minced garlic.
- Spread the garlic butter evenly over each slice of bread. Sprinkle generously with 1/4 cup of grated Parmesan cheese.
- Broil for 3-5 minutes, keeping a close eye, until the bread is lightly golden brown and crispy. Watch carefully to prevent burning!
Nutrition Information (Approximate per serving)
Sodium
11 g
Sugar
0g
Fat
23g
Carbs
5g