Garlic Cucumber Dip Tzatziki Rezept

Transport your taste buds to the sun-drenched shores of Greece with this incredibly refreshing Garlic Cucumber Dip, also known as Tzatziki! Cucumbers, a staple in ancient Greek cuisine, shine in this vibrant dip. Forget complicated cooking – this recipe is ready in minutes, but the magic happens when you let the flavors meld during a short chill. The creamy yogurt, crisp cucumbers, and pungent garlic create a symphony of taste that's perfect as a dip with pita bread, a topping for grilled meats, or a spread for sandwiches. Get ready for a taste of the Mediterranean in under an hour!

Vorbereitung 20 Min.
Kochzeit 80 Min.
Kalorien 174.1 kcal
Eiweiß 15g
Bewertung Sei der Erste
Garlic Cucumber Dip Tzatziki 60

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Garlic Cucumber Dip Tzatziki

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Garlic Cucumber Dip Tzatziki? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Garlic Cucumber Dip Tzatziki

  1. Grate the cucumbers using a box grater. Place the grated cucumbers in a fine-mesh sieve set over a bowl and sprinkle generously with salt. Let sit for 10-15 minutes to drain excess moisture.
  2. While the cucumbers are draining, finely mince the garlic cloves.
  3. In a medium bowl, combine the drained cucumbers, Greek yogurt, minced garlic, lemon juice, dill, and olive oil.
  4. Stir gently to combine all ingredients thoroughly.
  5. Season with salt and pepper to taste.
  6. Cover the bowl and refrigerate for at least 1 hour (or longer for even more intense flavor) before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

44g

Fat

23g

Carbs

4g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Garlic Cucumber Dip Tzatziki?

Garlic Cucumber Dip Tzatziki dauert insgesamt etwa 100 Minuten – ungefähr 20 Minuten Vorbereitung und 80 Minuten Kochzeit.

Wie viele Kalorien hat Garlic Cucumber Dip Tzatziki?

Garlic Cucumber Dip Tzatziki hat etwa 174.1 Kalorien pro Portion, mit ungefähr 15 g Eiweiß, 4 g Kohlenhydraten und 15 g Fett.

Welche Zutaten brauche ich für Garlic Cucumber Dip Tzatziki?

Die wichtigsten Zutaten für Garlic Cucumber Dip Tzatziki sind Plain Yogurt, Cucumbers, Olive Oil, White Vinegar, Garlic Cloves, Dill. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben