Ginger Pear Butter Rezept

Warm up your autumn with this irresistible Ginger Pear Butter! Perfect for slathering on toast, biscuits, bagels, or English muffins, this homemade spread bursts with the sweet and spicy flavors of ripe pears and fragrant ginger. A simple recipe with amazing results, it's the perfect addition to your fall breakfast or brunch table. Make a batch today and enjoy the taste of autumn!

Vorbereitung 20 Min.

Kochzeit 640 Min.

Kalorien 236.4 kcal

Eiweiß 1g

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Zutaten für Ginger Pear Butter

2 pounds ripe pears, peeled, cored, and chopped
1/2 cup packed light brown sugar
Water
Salt
2 tablespoons finely grated fresh ginger
1 teaspoon ground ginger

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Zubereitung von Ginger Pear Butter

Peel, core, and chop 2 pounds of ripe pears into 1-inch pieces.
In a slow cooker, combine the chopped pears, 1 cup granulated sugar, 1/2 cup packed light brown sugar, and 1/2 cup apple cider.
Stir well to ensure the sugars are evenly distributed among the pears.
Cover the slow cooker and cook on low for 8 hours, or until the pears are very soft.
Remove the lid and stir in 2 tablespoons of finely grated fresh ginger and 1 teaspoon of ground ginger.
Increase the slow cooker setting to high.
Cook uncovered for 1-2 hours, stirring occasionally, until the pear butter has thickened to your desired consistency. (The longer it cooks, the thicker it will become).
Remove from heat and let cool completely. This allows the flavors to meld and the butter to thicken further.
Transfer the cooled Ginger Pear Butter to sterilized glass jars with tight-fitting lids.
Store in the refrigerator for up to 3 weeks. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

195g

Fat

Carbs

20g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Low Protein Healthy Condiments Etc Fruit Low Fat Crock Pot Slow Cooker Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low In Something Pears Equipment

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Ginger Pear Butter?

Ginger Pear Butter dauert insgesamt etwa 660 Minuten – ungefähr 20 Minuten Vorbereitung und 640 Minuten Kochzeit.

Wie viele Kalorien hat Ginger Pear Butter?

Ginger Pear Butter hat etwa 236.4 Kalorien pro Portion, mit ungefähr 1 g Eiweiß, 20 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Ginger Pear Butter?

Die wichtigsten Zutaten für Ginger Pear Butter sind Pears, Light Brown Sugar, Water, Salt, Fresh Ginger, Ground Ginger. Die vollständige Liste mit Mengenangaben findest du oben.