Gluten Free Dairy Free Chocolate Chip Cookie Bars Rezept

Indulge in these decadent, chewy Gluten-Free Dairy-Free Chocolate Chip Cookie Bars! Perfect for satisfying your sweet tooth without compromise. Easily adaptable to individual cookies, this recipe delivers gooey chocolatey goodness in every bite. Enjoy these allergy-friendly treats as bars or cookies – the choice is yours!

Vorbereitung 15 Min.
Kochzeit 12 Min.
Kalorien 44.6 kcal
Eiweiß 1g
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Gluten Free Dairy Free Chocolate Chip Cookie Bars 36

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Zutaten für Gluten Free Dairy Free Chocolate Chip Cookie Bars

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Zubereitung von Gluten Free Dairy Free Chocolate Chip Cookie Bars

  1. Preheat oven to 350°F (175°C). Grease an 8x8 inch baking pan.
  2. In a large bowl, whisk together 1 ½ cups gluten-free all-purpose flour blend, ½ cup almond flour, ½ teaspoon baking soda, ½ teaspoon salt, and ½ teaspoon xanthan gum.
  3. In a separate bowl, combine ¼ cup honey, 1 large egg (or flax egg for vegan option), ½ cup vegan butter (softened), 1 teaspoon vanilla extract, and 1 tablespoon apple sauce.
  4. Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Be careful not to overmix.
  5. Fold in 1 cup semi-sweet chocolate chips.
  6. Pour batter into the prepared pan and spread evenly.
  7. Bake for 10-12 minutes, or until the edges are golden brown and a toothpick inserted into the center comes out with a few moist crumbs.
  8. Let cool completely in the pan before cutting into bars or individual cookies.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

12g

Fat

0g

Carbs

3g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Gluten Free Dairy Free Chocolate Chip Cookie Bars?

Gluten Free Dairy Free Chocolate Chip Cookie Bars dauert insgesamt etwa 27 Minuten – ungefähr 15 Minuten Vorbereitung und 12 Minuten Kochzeit.

Wie viele Kalorien hat Gluten Free Dairy Free Chocolate Chip Cookie Bars?

Gluten Free Dairy Free Chocolate Chip Cookie Bars hat etwa 44.6 Kalorien pro Portion, mit ungefähr 1 g Eiweiß, 3 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Gluten Free Dairy Free Chocolate Chip Cookie Bars?

Die wichtigsten Zutaten für Gluten Free Dairy Free Chocolate Chip Cookie Bars sind Rice Flour, Baking Powder, Salt, Cinnamon, Nutmeg, Stevia Powder. Die vollständige Liste mit Mengenangaben findest du oben.

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