Greek Style Sea Scallops Brochettes Rezept

Savor the taste of Greece with these delightful sea scallop brochettes! Succulent scallops are marinated in a fragrant blend of olive oil, garlic, and oregano, then grilled to perfection with lemon and bay leaf. If you can't find fresh sea scallops, substitute peeled large shrimp (leaving tails on). Serve with a side of rice pilaf or orzo for a complete Mediterranean feast. Prepare to impress your guests with this simple yet elegant recipe!

Vorbereitung 20 Min.

Kochzeit 18 Min.

Kalorien 100.9 kcal

Eiweiß 11g

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Zutaten für Greek Style Sea Scallops Brochettes

2 tablespoons olive oil
2 cloves garlic, minced
Fresh Oregano
1 pound sea scallops (or 1 pound peeled large shrimp, tails on)
Lemon
2 fresh bay leaves per skewer
Bamboo skewers (soaked in water for at least 30 minutes)

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Zubereitung von Greek Style Sea Scallops Brochettes

In a medium bowl, whisk together 2 tablespoons olive oil, 2 minced garlic cloves, and 1 teaspoon dried oregano.
Season the mixture generously with salt and freshly ground black pepper.
Add 1 pound of sea scallops (or 1 pound of peeled large shrimp, tails on) to the bowl and gently toss to coat evenly with the marinade. Let it marinate for at least 15 minutes (or up to 30 minutes in the refrigerator).
Prepare your grill or preheat your broiler to medium-high heat. Soak bamboo skewers in water for at least 30 minutes to prevent burning.
Thread 3 sea scallops (or shrimp), 3 lemon slices (about 1/4 inch thick), and 2 fresh bay leaves onto each skewer, alternating the ingredients.
Grill or broil the brochettes for approximately 4-5 minutes per side, or until the scallops (or shrimp) are golden brown and cooked through. The internal temperature should reach 145°F (63°C).
Remove from grill or broiler and let rest for a couple of minutes before transferring to serving plates.
Serve immediately and enjoy your delicious Greek-style sea scallop (or shrimp) brochettes!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Lunch Main Dish / Dinner Seafood Shrimp Recipes European Mediterranean American Healthy Gluten Free Summer Recipes Grilling & Bbq 30 Minutes Or Less

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Greek Style Sea Scallops Brochettes?

Greek Style Sea Scallops Brochettes dauert insgesamt etwa 38 Minuten – ungefähr 20 Minuten Vorbereitung und 18 Minuten Kochzeit.

Wie viele Kalorien hat Greek Style Sea Scallops Brochettes?

Greek Style Sea Scallops Brochettes hat etwa 100.9 Kalorien pro Portion, mit ungefähr 11 g Eiweiß, 1 g Kohlenhydraten und 10 g Fett.

Welche Zutaten brauche ich für Greek Style Sea Scallops Brochettes?

Die wichtigsten Zutaten für Greek Style Sea Scallops Brochettes sind Olive Oil, Garlic Cloves, Fresh Oregano, Sea Scallops, Lemon, Bay Leaves. Die vollständige Liste mit Mengenangaben findest du oben.