Japanese Style Cucumber Salad Rezept

Craving a refreshing and vibrant Japanese-style cucumber salad? This recipe, inspired by a Cooks Illustrated classic, delivers a delightfully crisp and flavorful experience. Perfectly balanced sweet, savory, and spicy notes will tantalize your taste buds! Customize the red pepper flakes for your desired heat level. Easy to make and perfect for a light lunch, side dish, or appetizer.

Vorbereitung 15 Min.

Kochzeit 67 Min.

Kalorien 43 kcal

Eiweiß 2g

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Zutaten für Japanese Style Cucumber Salad

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Zubereitung von Japanese Style Cucumber Salad

Wash 1 large cucumber thoroughly or peel it.
Cut the cucumber in half crosswise, then each half lengthwise.
Gently scoop out the seeds with a spoon.
Thinly slice the cucumber (thicker slices for extra crispness, thinner for a softer texture) and place in a medium-sized glass bowl.
In a small food processor or magic bullet, combine 2 tablespoons rice vinegar, 1 tablespoon soy sauce, 1 tablespoon sesame oil, 1 teaspoon sugar, 1/2 teaspoon grated ginger, 1/4 teaspoon red pepper flakes (adjust to taste), and 1/4 cup packed fresh mint leaves.
Process for 30 seconds, or until the mint is finely chopped.
Pour the marinade over the sliced cucumbers and gently toss to combine.
Refrigerate for at least 1 hour to allow the flavors to meld. (For best results, refrigerate for 2-3 hours or longer).
Serve chilled in individual bowls, spooning a little extra marinade over each serving.

Nutrition Information (Approximate per serving)

Sodium

26 g

Sugar

27g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Salads Lunch Sweets & Sides Side Dishes Asian Japanese Healthy Vegetarian Vegan Gluten Free Summer Recipes

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Cuisine Preparation For 1 Or 2 Salads Asian Japanese Easy Number Of Servings 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Japanese Style Cucumber Salad?

Japanese Style Cucumber Salad dauert insgesamt etwa 82 Minuten – ungefähr 15 Minuten Vorbereitung und 67 Minuten Kochzeit.

Wie viele Kalorien hat Japanese Style Cucumber Salad?

Japanese Style Cucumber Salad hat etwa 43 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 3 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Japanese Style Cucumber Salad?

Die wichtigsten Zutaten für Japanese Style Cucumber Salad sind Cucumber, Rice Wine Vinegar, Water, Sugar, Mirin, Salt. Die vollständige Liste mit Mengenangaben findest du oben.