Lemon Cranberry Muffins Rezept

These irresistible lemon cranberry muffins are a family favorite! Bursting with bright lemon zest and tart cranberries, these moist and tender muffins are perfect for breakfast, brunch, or a delightful afternoon treat. My husband can't get enough – you'll understand why after just one bite!

Vorbereitung 15 Min.

Kochzeit 32 Min.

Kalorien 377.3 kcal

Eiweiß 13g

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Zutaten für Lemon Cranberry Muffins

All Purpose Flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup granulated sugar
Lemon, Zest Of
Lemon, Juice Of
Fresh Cranberries
1/2 cup milk
1 large egg
1/4 cup vegetable oil

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Zubereitung von Lemon Cranberry Muffins

Preheat oven to 400°F (200°C). Line a 6-cup jumbo muffin tin with paper liners or grease generously.
In a large bowl, whisk together 2 cups all-purpose flour, 2 teaspoons baking powder, and 1/2 teaspoon salt.
In a separate bowl, whisk together 1 cup granulated sugar and 1 tablespoon lemon zest. Add this to the dry ingredients and whisk to combine.
In a measuring jug, whisk together 1/2 cup milk, 1/4 cup lemon juice, 1 large egg, and 1/4 cup vegetable oil. Let sit for 5 minutes.
Make a well in the center of the dry ingredients and pour in the wet ingredients. Gently stir until just combined.
Fold in 1 cup fresh or frozen cranberries.
Fill muffin cups about 2/3 full. Bake for 23-25 minutes, or until a toothpick inserted into the center comes out clean.
Let cool in the muffin tin for a few minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

103g

Fat

12g

Carbs

20g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts Salmon Recipes The Americas American Southern Vegetarian Spring Recipes Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Occasion Breads Oven Muffins Brown Bag Quick Breads Brunch To Go Equipment

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Lemon Cranberry Muffins?

Lemon Cranberry Muffins dauert insgesamt etwa 47 Minuten – ungefähr 15 Minuten Vorbereitung und 32 Minuten Kochzeit.

Wie viele Kalorien hat Lemon Cranberry Muffins?

Lemon Cranberry Muffins hat etwa 377.3 Kalorien pro Portion, mit ungefähr 13 g Eiweiß, 20 g Kohlenhydraten und 18 g Fett.

Welche Zutaten brauche ich für Lemon Cranberry Muffins?

Die wichtigsten Zutaten für Lemon Cranberry Muffins sind All Purpose Flour, Baking Powder, Salt, Sugar, Lemon, Zest Of, Lemon, Juice Of. Die vollständige Liste mit Mengenangaben findest du oben.