Zutaten für Make That Chicken Dance Salsa Pasta
- 1 (28 ounce) can crushed tomatoes
- 4 cloves minced garlic
- 1/2 cup chopped onion
- 1 cup sliced mushrooms
- 1-2 tablespoons hot sauce
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- fresh parsley
- As needed for cooking pasta
- 1 (15 ounce) can salsa
- 1 1/2 cups cooked chicken
- 1 tablespoon olive oil
- To taste black pepper
- For topping Parmesan cheese
- 1 pound pasta
- 1/2 teaspoon dried parsley
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Zubereitung von Make That Chicken Dance Salsa Pasta
- Heat 1 tablespoon of olive oil in a large frying pan over medium heat. Sauté 1/2 cup chopped onions and 1 cup sliced mushrooms until softened, about 2 minutes.
- Add 1 (28 ounce) can crushed tomatoes, 4 cloves minced garlic, 1 teaspoon dried oregano, 1 teaspoon dried basil, 1/2 teaspoon dried parsley, and 1-2 tablespoons hot sauce (adjust to your spice preference).
- Bring to a simmer, then reduce heat to low and cook for 6-10 minutes, or until the sauce has thickened slightly and the tomatoes are soft. Stir occasionally.
- Stir in 1 (15 ounce) can of your favorite salsa and 1 1/2 cups cooked chicken, shredded or diced.
- Simmer for another 2-3 minutes, until heated through.
- While the sauce simmers, cook 1 pound of your favorite pasta according to package directions until al dente.
- Drain the pasta and add it to the sauce. Toss to combine.
- Serve immediately, topped with grated Parmesan cheese and freshly ground black pepper.
Nutrition Information (Approximate per serving)
Sodium
18 g
Sugar
39g
Fat
13g
Carbs
6g
Recipe Tags (Choose a tag and find related recipes!)
30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For 1 Or 2 Healthy Main Dish Pasta Poultry Vegetables Easy Chicken Stove Top Dietary Spicy Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something Meat Chicken Breasts Pasta Rice And Grains Taste Mood Equipment Number Of Servings
