Zutaten für Mango Mania Lassi
- 1 cup mango puree (fresh or frozen)
- Plain Low Fat Yogurt
- Water
- 2 tablespoons sugar (or to taste)
- Ice
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Zubereitung von Mango Mania Lassi
- Combine 1 cup plain yogurt, 2 tablespoons sugar, and ½ cup cold water in a blender.
- Blend on high speed until completely smooth and creamy (about 30 seconds).
- Add 1 cup mango puree (fresh or frozen) to the blender.
- Blend again for another 15 seconds, or until well combined.
- Fill two glasses with crushed ice.
- Pour the mango lassi over the ice in each glass.
- Garnish with a mango slice or a sprinkle of chopped mint (optional). Enjoy!
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
93g
Fat
6g
Carbs
8g
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15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion For 1 Or 2 Low Protein Healthy Beverages Fruit Asian Indian Easy No Cook Beginner Cook Kid Friendly Low Fat Romantic Summer Vegetarian Dietary Low Sodium Low Cholesterol Seasonal Low Saturated Fat Low Calorie Low Carb Inexpensive Toddler Friendly Low In Something Tropical Fruit Mango Brunch Taste Mood Sweet Number Of Servings Presentation Served Cold Technique
