Mexican Fudge Rezept

A festive twist on classic fudge! This recipe, inspired by a Day of the Dead tradition, combines rich chocolate with the warm spice of cinnamon for a decadent treat. Easy to make in under 15 minutes, this Mexican Cinnamon Fudge is perfect for holidays or any time you crave a delicious, homemade dessert.

Vorbereitung 5 Min.
Kochzeit 10 Min.
Kalorien 125.6 kcal
Eiweiß 2g
Bewertung Sei der Erste
Mexican Fudge 45

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Zutaten für Mexican Fudge

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Zubereitung von Mexican Fudge

  1. Preheat your electric skillet to 280°F (140°C).
  2. Add the sugar, butter, milk, and cinnamon to the preheated skillet.
  3. Stir constantly until the mixture comes to a rolling boil.
  4. Continue to stir vigorously for exactly 5 minutes after the boil begins.
  5. Remove the skillet from the heat and carefully unplug it.
  6. Add the marshmallows, chocolate chips, and vanilla extract to the skillet.
  7. Stir until the marshmallows and chocolate chips are completely melted and the mixture is smooth and creamy.
  8. Pour the fudge into a greased 9-inch pie pan or similar sized baking dish.
  9. Allow the fudge to cool completely at room temperature before cutting into squares.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

87g

Fat

9g

Carbs

7g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Salmon Recipes The Americas American Mexican Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For Large Groups Low Protein Healthy Fudge Desserts Mexican Easy Beginner Cook Heirloom Historical Holiday Event Kid Friendly Candy Chocolate Dietary Low In Something Number Of Servings

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Mexican Fudge?

Mexican Fudge dauert insgesamt etwa 15 Minuten – ungefähr 5 Minuten Vorbereitung und 10 Minuten Kochzeit.

Wie viele Kalorien hat Mexican Fudge?

Mexican Fudge hat etwa 125.6 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 7 g Kohlenhydraten und 5 g Fett.

Welche Zutaten brauche ich für Mexican Fudge?

Die wichtigsten Zutaten für Mexican Fudge sind Sugar, Evaporated Milk, Unsalted Butter, Cinnamon, Salt, Miniature Marshmallow. Die vollständige Liste mit Mengenangaben findest du oben.

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