Moroccan Ground Beef Kebab Skewers Rezept

Experience the vibrant flavors of Morocco with these delicious ground beef kebabs! Inspired by street food favorites, these skewers are juicy, flavorful, and perfect for a quick and satisfying meal. Forget forks and knives – enjoy these authentic kebabs the Moroccan way, using thick bread to scoop up tender bites of seasoned ground beef. This recipe captures the essence of a bustling Moroccan market, bringing the taste of adventure straight to your kitchen.

Vorbereitung 20 Min.
Kochzeit 30 Min.
Kalorien 500.8 kcal
Eiweiß 85g
Bewertung Sei der Erste
Moroccan Ground Beef Kebab Skewers 75

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Zutaten für Moroccan Ground Beef Kebab Skewers

  • 1 1/2 lbs Ground Beef
  • 1 medium Onion, finely chopped
  • 3 Garlic Cloves, minced
  • 1/4 cup Fresh Parsley, chopped
  • 1/4 cup Fresh Cilantro, chopped
  • 1 teaspoon Paprika
  • 1 teaspoon Ground Cumin
  • 1 teaspoon Salt
  • 1/2 teaspoon Black Pepper
  • 1/4 teaspoon Cayenne Pepper (optional, for heat)
  • 1 teaspoon Ras El Hanout Spice Mix
  • 1 teaspoon Ground Coriander
  • 1/2 teaspoon Ground Turmeric
  • 1/2 teaspoon Ground Ginger

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Zubereitung von Moroccan Ground Beef Kebab Skewers

  1. In a large bowl, combine the ground beef, onion, garlic, cumin, coriander, paprika, turmeric, ginger, salt, and pepper. Mix thoroughly until well combined.
  2. Shape the mixture into small oblong patties, about 2 inches long and 1 inch wide.
  3. Thread the patties onto skewers, leaving a little space between each one.
  4. Preheat your grill or grill pan to medium-high heat.
  5. Grill the kebabs for about 5-7 minutes per side, or until cooked through and slightly charred.
  6. Serve immediately with warm bread. Use the bread to pick up and enjoy the flavorful kebabs!
  7. Optional: Serve with a side of harissa paste or a cooling yogurt dip for extra flavor.

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

2g

Fat

66g

Carbs

0g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Moroccan Ground Beef Kebab Skewers?

Moroccan Ground Beef Kebab Skewers dauert insgesamt etwa 50 Minuten – ungefähr 20 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Moroccan Ground Beef Kebab Skewers?

Moroccan Ground Beef Kebab Skewers hat etwa 500.8 Kalorien pro Portion, mit ungefähr 85 g Eiweiß, 0 g Kohlenhydraten und 52 g Fett.

Welche Zutaten brauche ich für Moroccan Ground Beef Kebab Skewers?

Die wichtigsten Zutaten für Moroccan Ground Beef Kebab Skewers sind Ground Beef, Onion, Garlic Cloves, Fresh Parsley, Fresh Cilantro, Paprika. Die vollständige Liste mit Mengenangaben findest du oben.

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