Beef And Macaroni Rezept

A quick and easy 22-minute Beef and Macaroni recipe! This comforting classic combines savory ground beef with perfectly cooked macaroni, vibrant vegetables, and a rich tomato-based sauce. Served with a side of American cheese, crusty bread, and a fresh green salad, it's the perfect family-friendly meal.

Vorbereitung 10 Min.
Kochzeit 22 Min.
Kalorien 289.7 kcal
Eiweiß 44g
Bewertung Sei der Erste
Beef And Macaroni 167

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Beef And Macaroni

  • 1/2 cup chopped onion
  • 1 cup beef bouillon
  • 1/2 cup chopped celery
  • Dried Parsley
  • 1/2 cup chopped green bell pepper
  • 2 cloves minced garlic
  • 1 lb macaroni
  • 1 tsp sugar
  • 1 (28 ounce) can crushed tomatoes
  • Red Pepper
  • 1 lb ground beef
  • shredded American cheese (for garnish)
  • 1/4 cup chopped fresh parsley

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Beef And Macaroni? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Beef And Macaroni

  1. Brown the beef: In a large skillet, brown 1 lb ground beef over medium-high heat, breaking it up with a spoon. Drain off any excess grease.
  2. Cook the pasta: While the beef browns, cook 1 lb macaroni according to package directions until al dente. Drain and set aside.
  3. Sauté the vegetables: Add 1 tbsp olive oil to the skillet. Sauté 1/2 cup chopped onion, 1/2 cup chopped celery, 1/2 cup chopped green bell pepper, and 2 cloves minced garlic until softened (about 5 minutes).
  4. Combine ingredients: Stir in the cooked macaroni, browned beef, 1 (28 ounce) can crushed tomatoes, 1 cup beef bouillon, 1/4 cup chopped fresh parsley, 1 tsp sugar, and salt and pepper to taste.
  5. Simmer: Bring the mixture to a simmer, reduce heat to low, cover, and cook for 15-20 minutes, stirring occasionally, until the flavors have melded and the sauce has thickened.
  6. Serve: Serve immediately. Garnish with a side of shredded American cheese, crusty bread, and a fresh green salad for a complete and satisfying meal.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

32g

Fat

19g

Carbs

8g

Recipe Categories (Choose a category and find related recipes!)

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Beef And Macaroni?

Beef And Macaroni dauert insgesamt etwa 32 Minuten – ungefähr 10 Minuten Vorbereitung und 22 Minuten Kochzeit.

Wie viele Kalorien hat Beef And Macaroni?

Beef And Macaroni hat etwa 289.7 Kalorien pro Portion, mit ungefähr 44 g Eiweiß, 8 g Kohlenhydraten und 16 g Fett.

Welche Zutaten brauche ich für Beef And Macaroni?

Die wichtigsten Zutaten für Beef And Macaroni sind Onion, Beef Base, Celery, Dried Parsley, Green Pepper, Garlic. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben