Moroccan Ground Beef Kebab Skewers Recette

Experience the vibrant flavors of Morocco with these delicious ground beef kebabs! Inspired by street food favorites, these skewers are juicy, flavorful, and perfect for a quick and satisfying meal. Forget forks and knives – enjoy these authentic kebabs the Moroccan way, using thick bread to scoop up tender bites of seasoned ground beef. This recipe captures the essence of a bustling Moroccan market, bringing the taste of adventure straight to your kitchen.

Préparation 20 min

Cuisson 30 min

Calories 500.8 kcal

Protéines 85g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Moroccan Ground Beef Kebab Skewers

1 1/2 lbs Ground Beef
1 medium Onion, finely chopped
3 Garlic Cloves, minced
1/4 cup Fresh Parsley, chopped
1/4 cup Fresh Cilantro, chopped
1 teaspoon Paprika
1 teaspoon Ground Cumin
1 teaspoon Salt
1/2 teaspoon Black Pepper
1/4 teaspoon Cayenne Pepper (optional, for heat)
1 teaspoon Ras El Hanout Spice Mix
1 teaspoon Ground Coriander
1/2 teaspoon Ground Turmeric
1/2 teaspoon Ground Ginger

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Comment préparer Moroccan Ground Beef Kebab Skewers

In a large bowl, combine the ground beef, onion, garlic, cumin, coriander, paprika, turmeric, ginger, salt, and pepper. Mix thoroughly until well combined.
Shape the mixture into small oblong patties, about 2 inches long and 1 inch wide.
Thread the patties onto skewers, leaving a little space between each one.
Preheat your grill or grill pan to medium-high heat.
Grill the kebabs for about 5-7 minutes per side, or until cooked through and slightly charred.
Serve immediately with warm bread. Use the bread to pick up and enjoy the flavorful kebabs!
Optional: Serve with a side of harissa paste or a cooling yogurt dip for extra flavor.

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

Fat

66g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Main Courses Lunch Main Dish / Dinner Beef & Red Meat Ground Beef Recipes Mediterranean African Moroccan Summer Recipes Game Day Recipes Grilling & Bbq 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Main Dish Beef African Easy Beginner Cook Moroccan One Dish Meal Inexpensive Ground Beef Meat Equipment 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Moroccan Ground Beef Kebab Skewers ?

Moroccan Ground Beef Kebab Skewers prend environ 50 minutes du début à la fin — environ 20 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Moroccan Ground Beef Kebab Skewers ?

Moroccan Ground Beef Kebab Skewers contient environ 500.8 calories par portion, avec environ 85 g de protéines, 0 g de glucides et 52 g de lipides.

De quels ingrédients ai-je besoin pour Moroccan Ground Beef Kebab Skewers ?

Les principaux ingrédients de Moroccan Ground Beef Kebab Skewers sont Ground Beef, Onion, Garlic Cloves, Fresh Parsley, Fresh Cilantro, Paprika. Consultez la liste complète avec les quantités ci-dessus.