Old Fashioned Potato Pancakes Rezept

Crispy, golden-brown potato pancakes – a classic comfort food recipe! These easy-to-make pancakes are perfect for breakfast, brunch, or a delicious side dish. Get ready to experience the ultimate taste of home-style goodness with this simple recipe inspired by cafemon.

Vorbereitung 15 Min.
Kochzeit 15 Min.
Kalorien 158.4 kcal
Eiweiß 12g
Bewertung Sei der Erste
Old Fashioned Potato Pancakes 41

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Zutaten für Old Fashioned Potato Pancakes

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Zubereitung von Old Fashioned Potato Pancakes

  1. Rinse 2 pounds of potatoes thoroughly under cold water.
  2. Drain the potatoes completely and coarsely grate them using a box grater.
  3. In a large bowl, gently combine the grated potatoes, 2 large eggs, 1/2 cup finely chopped yellow onion, 1/2 cup all-purpose flour, 1/4 cup chopped fresh parsley, 1 teaspoon salt, and 1/2 teaspoon black pepper. Do not overmix.
  4. Heat a lightly oiled griddle or large skillet over medium heat.
  5. For each pancake, pour approximately 1/3 cup of batter onto the hot griddle, leaving some space between each pancake.
  6. Fry for 5-6 minutes per side, or until golden brown and the potatoes are tender. Flip carefully using a spatula.
  7. Serve immediately with your favorite toppings like sour cream, applesauce, or chives.

Nutrition Information (Approximate per serving)

Sodium

26 g

Sugar

6g

Fat

4g

Carbs

9g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Old Fashioned Potato Pancakes?

Old Fashioned Potato Pancakes dauert insgesamt etwa 30 Minuten – ungefähr 15 Minuten Vorbereitung und 15 Minuten Kochzeit.

Wie viele Kalorien hat Old Fashioned Potato Pancakes?

Old Fashioned Potato Pancakes hat etwa 158.4 Kalorien pro Portion, mit ungefähr 12 g Eiweiß, 9 g Kohlenhydraten und 4 g Fett.

Welche Zutaten brauche ich für Old Fashioned Potato Pancakes?

Die wichtigsten Zutaten für Old Fashioned Potato Pancakes sind Potatoes, Eggs, Onion, All Purpose Flour, Fresh Parsley, Salt. Die vollständige Liste mit Mengenangaben findest du oben.

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