Olive Oil Garlic And Crushed Red Pepper Sauce Rezept

Elevate your weeknight pasta with this vibrant and flavorful Olive Oil Garlic & Crushed Red Pepper Sauce! Inspired by a Real Simple Magazine recipe (May 2007), this easy-to-make sauce is bursting with fresh Italian flavors. Upgrade it with savory Italian sausage and sweet bell peppers for a truly satisfying meal. Ready in under 20 minutes!

Vorbereitung 15 Min.
Kochzeit 10 Min.
Kalorien 670.7 kcal
Eiweiß 30g
Bewertung Sei der Erste
Olive Oil Garlic And Crushed Red Pepper Sauce 86

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Zutaten für Olive Oil Garlic And Crushed Red Pepper Sauce

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Zubereitung von Olive Oil Garlic And Crushed Red Pepper Sauce

  1. Heat 1 tablespoon of olive oil in a large skillet over medium-high heat.
  2. Add 1 pound Italian sausage (removed from casings) and cook, breaking it up with a wooden spoon, until browned and cooked through (about 10 minutes).
  3. Add 1 large red bell pepper, cut into 1/2-inch pieces, and cook, stirring occasionally, until tender (3-4 minutes).
  4. Stir in 4 cloves of minced garlic and 1/2 teaspoon of crushed red pepper flakes (or more, to taste). Cook for 1 minute more, until fragrant.
  5. Add 1/2 cup of pasta water to the skillet and bring to a simmer for 1-2 minutes, creating a light sauce.
  6. Toss the cooked pasta (about 1 pound) with the sauce and serve immediately. Garnish with fresh parsley (optional).

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

8g

Fat

20g

Carbs

28g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Olive Oil Garlic And Crushed Red Pepper Sauce?

Olive Oil Garlic And Crushed Red Pepper Sauce dauert insgesamt etwa 25 Minuten – ungefähr 15 Minuten Vorbereitung und 10 Minuten Kochzeit.

Wie viele Kalorien hat Olive Oil Garlic And Crushed Red Pepper Sauce?

Olive Oil Garlic And Crushed Red Pepper Sauce hat etwa 670.7 Kalorien pro Portion, mit ungefähr 30 g Eiweiß, 28 g Kohlenhydraten und 44 g Fett.

Welche Zutaten brauche ich für Olive Oil Garlic And Crushed Red Pepper Sauce?

Die wichtigsten Zutaten für Olive Oil Garlic And Crushed Red Pepper Sauce sind Dry Pasta, Extra Virgin Olive Oil, Garlic Cloves, Water, Crushed Red Pepper Flakes, Kosher Salt. Die vollständige Liste mit Mengenangaben findest du oben.

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