Parmesan Rosemary Muffins Rezept

Indulge in these fluffy Parmesan Rosemary Muffins, a guilt-free treat from our collection of 1001 low-fat recipes! These savory muffins are bursting with aromatic rosemary and the sharp tang of Parmesan cheese. Perfect for breakfast, brunch, or a light snack, they're surprisingly easy to make and incredibly delicious.

Vorbereitung 15 Min.

Kochzeit 30 Min.

Kalorien 88 kcal

Eiweiß 7g

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Zutaten für Parmesan Rosemary Muffins

1 ½ cups all-purpose flour
Whole Wheat Flour
Baking Powder
Baking Soda
Salt
Parmesan Cheese
Dried Rosemary
1 cup buttermilk
1 large egg
Vegetable Oil

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Zubereitung von Parmesan Rosemary Muffins

Preheat oven to 375°F (190°C). Grease a 12-cup muffin tin.
In a large bowl, whisk together 1 ½ cups all-purpose flour, ½ cup grated Parmesan cheese, 2 teaspoons dried rosemary, 2 teaspoons baking powder, ½ teaspoon baking soda, and ½ teaspoon salt.
In a separate bowl, whisk together 1 cup buttermilk, 1 large egg, and ¼ cup vegetable oil.
Gently pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
Fill each muffin cup about ¾ full.
Bake for 20-22 minutes, or until a toothpick inserted into the center comes out clean and the muffins are lightly golden brown.
Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Breakfast & Brunch European Italian Mediterranean American Healthy Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Breads Eggs Dairy Easy Muffins Cheese Dietary High Calcium Quick Breads High In Something 3 Steps Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Parmesan Rosemary Muffins?

Parmesan Rosemary Muffins dauert insgesamt etwa 45 Minuten – ungefähr 15 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Parmesan Rosemary Muffins?

Parmesan Rosemary Muffins hat etwa 88 Kalorien pro Portion, mit ungefähr 7 g Eiweiß, 3 g Kohlenhydraten und 4 g Fett.

Welche Zutaten brauche ich für Parmesan Rosemary Muffins?

Die wichtigsten Zutaten für Parmesan Rosemary Muffins sind Flour, Whole Wheat Flour, Baking Powder, Baking Soda, Salt, Parmesan Cheese. Die vollständige Liste mit Mengenangaben findest du oben.