Pickled Garlic Rezept

Transform ordinary garlic into an irresistible, tangy treat with this family-favorite recipe! These pickled garlic cloves are incredibly versatile – enjoy them straight from the jar as a snack, or elevate your favorite dishes with their bold, zesty flavor. Perfect for adding a punch to pasta sauces, salads, sandwiches, or even pizza! This easy recipe is ready in under an hour (plus 3 weeks of flavorful aging).

Vorbereitung 20 Min.

Kochzeit 45 Min.

Kalorien 157.9 kcal

Eiweiß 11g

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Zutaten für Pickled Garlic

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Zubereitung von Pickled Garlic

In a medium saucepan, combine 1 cup white vinegar, 1/2 cup water, 2 tablespoons sugar, 1 tablespoon salt, 1 teaspoon black peppercorns, 2 bay leaves, and 1/2 teaspoon red pepper flakes. Bring to a rolling boil.
Add 1 pound of garlic cloves (separated and optionally pre-soaked for 2-3 hours for easier peeling) to the boiling mixture. Return to a boil.
Reduce heat to a simmer and cook for 5 minutes, ensuring the garlic is gently heated through but not overcooked.
Using a slotted spoon, carefully transfer the garlic cloves to clean, sterilized jars.
Pour the pickling liquid over the garlic, leaving about 1/2 inch of headspace.
Seal the jars tightly and let them cool completely.
Store in a cool, dark place for at least 3 weeks before enjoying. The flavor will deepen and improve over time!

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

13g

Fat

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Side Dishes European Italian Mediterranean The Americas American Southern Vegetarian Vegan Gluten Free Summer Recipes

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Healthy Condiments Etc Vegetables Easy Low Fat Dietary Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Pickled Garlic?

Pickled Garlic dauert insgesamt etwa 65 Minuten – ungefähr 20 Minuten Vorbereitung und 45 Minuten Kochzeit.

Wie viele Kalorien hat Pickled Garlic?

Pickled Garlic hat etwa 157.9 Kalorien pro Portion, mit ungefähr 11 g Eiweiß, 10 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Pickled Garlic?

Die wichtigsten Zutaten für Pickled Garlic sind Garlic Cloves, White Vinegar, Water, Salt, Sugar, Dill. Die vollständige Liste mit Mengenangaben findest du oben.