Zutaten für Polish Fire Vodka Krupnik Spiced Honey Vodka
- 1 cup honey
- Water
- Vanilla Extract
- Ground Nutmeg
- Ground Cinnamon
- Ground Cloves
- Orange Zest
- 1 (750ml) bottle high-quality vodka
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Zubereitung von Polish Fire Vodka Krupnik Spiced Honey Vodka
- In a large saucepan, combine 4 cups water, 1 cup honey, 2 cinnamon sticks, 1 tsp whole cloves, 1 tsp allspice berries, 1/2 tsp grated nutmeg, and 1/4 tsp black peppercorns. Bring to a boil over medium-high heat.
- Once boiling, reduce heat to low, cover, and simmer for 10 minutes, allowing the spices to infuse the honey syrup.
- Remove from heat and let the mixture steep, covered, for another 5 minutes to allow the flavors to meld.
- Strain the honey syrup through a fine-mesh sieve or cheesecloth into a heatproof container, discarding the solids.
- Let the strained syrup cool completely.
- Gently stir in 1 (750ml) bottle of high-quality vodka.
- For immediate enjoyment, serve hot in Irish coffee mugs. For a chilled experience, serve later in juice glasses over ice.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
55g
Fat
0g
Carbs
4g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Cuisine Preparation Occasion North American Low Protein Healthy Beverages Desserts American Easy European Fall Holiday Event Low Fat Spring Winter Polish Cocktails Stove Top Dietary Christmas Low Sodium Low Cholesterol Seasonal Low Saturated Fat Low In Something Equipment Presentation Served Cold Served Hot 3 Steps Or Less
