Ingredients for Polish Fire Vodka Krupnik Spiced Honey Vodka
- 1 cup honey
- Water
- Vanilla Extract
- Ground Nutmeg
- Ground Cinnamon
- Ground Cloves
- Orange Zest
- 1 (750ml) bottle high-quality vodka
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How to Make Polish Fire Vodka Krupnik Spiced Honey Vodka
- In a large saucepan, combine 4 cups water, 1 cup honey, 2 cinnamon sticks, 1 tsp whole cloves, 1 tsp allspice berries, 1/2 tsp grated nutmeg, and 1/4 tsp black peppercorns. Bring to a boil over medium-high heat.
- Once boiling, reduce heat to low, cover, and simmer for 10 minutes, allowing the spices to infuse the honey syrup.
- Remove from heat and let the mixture steep, covered, for another 5 minutes to allow the flavors to meld.
- Strain the honey syrup through a fine-mesh sieve or cheesecloth into a heatproof container, discarding the solids.
- Let the strained syrup cool completely.
- Gently stir in 1 (750ml) bottle of high-quality vodka.
- For immediate enjoyment, serve hot in Irish coffee mugs. For a chilled experience, serve later in juice glasses over ice.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
55g
Fat
0g
Carbs
4g