Zutaten für Potato Chive Bread Bread Machine
- 1 cup warm water
- Buttermilk
- Bread Flour
- 1/2 cup instant potato flakes
- 2 tablespoons sugar
- 1 teaspoon salt
- Dried Chives
- Margarine
- Active Dry Yeast
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Zubereitung von Potato Chive Bread Bread Machine
- Combine all ingredients in your bread machine according to the manufacturer's instructions.
- Select the dough cycle or equivalent setting on your bread machine.
- Once the dough cycle is complete, allow the dough to rest for 10 minutes.
- Shape the dough into a loaf and place it in a greased loaf pan.
- Select the bake cycle on your bread machine and let it bake for the duration specified in your machine's manual (usually 50-60 min).
- Remove the bread from the machine and let it cool completely on a wire rack before slicing and serving.
Nutrition Information (Approximate per serving)
Sodium
14 g
Sugar
13g
Fat
3g
Carbs
9g