Pumpkin Layer Dessert Rezept

This incredible pumpkin dessert is a Thanksgiving game-changer! A delicious alternative to pumpkin pie, it serves a crowd and even converts pumpkin pie skeptics. Prepare to be amazed – this recipe is a guaranteed hit, perfect for your holiday gatherings or any special occasion. Get ready for rave reviews!

Vorbereitung 20 Min.
Kochzeit 60 Min.
Kalorien 236.4 kcal
Eiweiß 3g
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Pumpkin Layer Dessert 35

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Zutaten für Pumpkin Layer Dessert

  • 1 1/2 cups Graham Cracker Crumbs
  • Brown Sugar
  • Ground Ginger
  • 6 tablespoons Butter
  • 1 (8 ounce) container Cool Whip
  • 8 ounces Cream Cheese
  • Powdered Sugar
  • 1 (5.1 ounce) package Instant Vanilla Pudding Mix
  • 1 (15 ounce) can Pumpkin Puree
  • Half And Half
  • 1/2 teaspoon Ground Cinnamon
  • Ginger
  • Ground Cloves
  • 1/2 cup Sugar (for crust)
  • 1/2 cup Sugar (for cream cheese layer)
  • 1 teaspoon Vanilla Extract
  • 2 cups Heavy Cream
  • 1 teaspoon Pumpkin Pie Spice

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Zubereitung von Pumpkin Layer Dessert

  1. **Layer One (Crust):** Preheat oven to 350°F (175°C). Combine 1 ½ cups graham cracker crumbs, ½ cup sugar, and 6 tablespoons melted butter. Press firmly into the bottom of a 13x9 inch baking dish. Bake for 10-12 minutes, or until lightly golden.
  2. **Cool Completely:** Let the crust cool completely before proceeding to the next layer.
  3. **Layer Two (Cream Cheese Layer):** In a medium bowl, beat together 8 ounces cream cheese (softened), ½ cup sugar, and 1 teaspoon vanilla extract until smooth and creamy.
  4. **Layer Three (Pumpkin Pudding Layer):** In a separate bowl, whisk together 2 cups heavy cream, 1 (5.1 ounce) package instant vanilla pudding mix. Let it stand for 5 minutes then whisk in 1 (15 ounce) can pumpkin puree, 1 teaspoon pumpkin pie spice, and ½ teaspoon ground cinnamon.
  5. **Combine & Spread:** Gently spread the cream cheese mixture evenly over the cooled crust. Pour the pumpkin mixture over the cream cheese layer and spread evenly.
  6. **Layer Four (Topping):** Top with 1 (8 ounce) container of Cool Whip and sprinkle with extra cinnamon to taste.
  7. **Chill & Serve:** Refrigerate for at least 4 hours, or preferably overnight, to allow flavors to meld. Serve chilled and enjoy!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

88g

Fat

50g

Carbs

8g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Pumpkin Layer Dessert?

Pumpkin Layer Dessert dauert insgesamt etwa 80 Minuten – ungefähr 20 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Pumpkin Layer Dessert?

Pumpkin Layer Dessert hat etwa 236.4 Kalorien pro Portion, mit ungefähr 3 g Eiweiß, 8 g Kohlenhydraten und 22 g Fett.

Welche Zutaten brauche ich für Pumpkin Layer Dessert?

Die wichtigsten Zutaten für Pumpkin Layer Dessert sind Graham Cracker Crumbs, Brown Sugar, Ground Ginger, Butter, Cool Whip, Cream Cheese. Die vollständige Liste mit Mengenangaben findest du oben.

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