Raspberry Cream Cheese Muffins Rezept

Indulge in the delightful taste of these light and fluffy Raspberry Cream Cheese Muffins! This recipe, inspired by Cooking Light, perfectly balances tangy cream cheese, sweet raspberries, and a hint of nutty walnuts. Easy to make and bursting with fresh berry flavor, these muffins are perfect for breakfast, brunch, or an afternoon treat. Get ready for a delicious baking experience!

Vorbereitung 20 Min.
Kochzeit 35 Min.
Kalorien 142.9 kcal
Eiweiß 5g
Bewertung Sei der Erste
Raspberry Cream Cheese Muffins 68

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Zutaten für Raspberry Cream Cheese Muffins

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Zubereitung von Raspberry Cream Cheese Muffins

  1. Preheat oven to 350°F (175°C). Line a 12-cup muffin tin with paper liners.
  2. In a large bowl, cream together 4 ounces (113g) softened cream cheese and 1/2 cup (113g) unsalted butter until smooth.
  3. Add 1 cup (200g) granulated sugar and beat with an electric mixer on high speed until light and fluffy (about 3-5 minutes).
  4. Beat in 1 teaspoon vanilla extract, 2 large egg whites, and 1 large egg until well combined.
  5. In a separate bowl, whisk together 2 cups (250g) all-purpose flour, 2 teaspoons baking powder, 1/2 teaspoon baking soda, and 1/4 teaspoon salt.
  6. Gradually add the dry ingredients to the wet ingredients, alternating with 1/2 cup (120ml) buttermilk, beginning and ending with the dry ingredients. Mix until just combined.
  7. Gently fold in 1 cup (140g) fresh raspberries and 1/2 cup (60g) chopped walnuts.
  8. Fill muffin liners about 2/3 full.
  9. Bake for 20-25 minutes, or until a wooden skewer inserted into the center comes out clean.
  10. Let cool in the muffin tin for 10 minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

54g

Fat

12g

Carbs

7g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Raspberry Cream Cheese Muffins?

Raspberry Cream Cheese Muffins dauert insgesamt etwa 55 Minuten – ungefähr 20 Minuten Vorbereitung und 35 Minuten Kochzeit.

Wie viele Kalorien hat Raspberry Cream Cheese Muffins?

Raspberry Cream Cheese Muffins hat etwa 142.9 Kalorien pro Portion, mit ungefähr 5 g Eiweiß, 7 g Kohlenhydraten und 7 g Fett.

Welche Zutaten brauche ich für Raspberry Cream Cheese Muffins?

Die wichtigsten Zutaten für Raspberry Cream Cheese Muffins sind Reduced Fat Cream Cheese, Butter, Sugar, Vanilla Extract, Egg Whites, Egg. Die vollständige Liste mit Mengenangaben findest du oben.

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