Raspberry Cream Cheese Muffins Recette

Indulge in the delightful taste of these light and fluffy Raspberry Cream Cheese Muffins! This recipe, inspired by Cooking Light, perfectly balances tangy cream cheese, sweet raspberries, and a hint of nutty walnuts. Easy to make and bursting with fresh berry flavor, these muffins are perfect for breakfast, brunch, or an afternoon treat. Get ready for a delicious baking experience!

Préparation 20 min
Cuisson 35 min
Calories 142.9 kcal
Protéines 5g
Raspberry Cream Cheese Muffins 71

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Raspberry Cream Cheese Muffins

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Comment préparer Raspberry Cream Cheese Muffins

  1. Preheat oven to 350°F (175°C). Line a 12-cup muffin tin with paper liners.
  2. In a large bowl, cream together 4 ounces (113g) softened cream cheese and 1/2 cup (113g) unsalted butter until smooth.
  3. Add 1 cup (200g) granulated sugar and beat with an electric mixer on high speed until light and fluffy (about 3-5 minutes).
  4. Beat in 1 teaspoon vanilla extract, 2 large egg whites, and 1 large egg until well combined.
  5. In a separate bowl, whisk together 2 cups (250g) all-purpose flour, 2 teaspoons baking powder, 1/2 teaspoon baking soda, and 1/4 teaspoon salt.
  6. Gradually add the dry ingredients to the wet ingredients, alternating with 1/2 cup (120ml) buttermilk, beginning and ending with the dry ingredients. Mix until just combined.
  7. Gently fold in 1 cup (140g) fresh raspberries and 1/2 cup (60g) chopped walnuts.
  8. Fill muffin liners about 2/3 full.
  9. Bake for 20-25 minutes, or until a wooden skewer inserted into the center comes out clean.
  10. Let cool in the muffin tin for 10 minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

54g

Fat

12g

Carbs

7g

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Questions fréquentes

Combien de temps faut-il pour préparer Raspberry Cream Cheese Muffins ?

Raspberry Cream Cheese Muffins prend environ 55 minutes du début à la fin — environ 20 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Raspberry Cream Cheese Muffins ?

Raspberry Cream Cheese Muffins contient environ 142.9 calories par portion, avec environ 5 g de protéines, 7 g de glucides et 7 g de lipides.

De quels ingrédients ai-je besoin pour Raspberry Cream Cheese Muffins ?

Les principaux ingrédients de Raspberry Cream Cheese Muffins sont Reduced Fat Cream Cheese, Butter, Sugar, Vanilla Extract, Egg Whites, Egg. Consultez la liste complète avec les quantités ci-dessus.

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