Shannon's Chocolate Orange Cranberry Trifle Rezept

A festive and delicious twist on a classic trifle! Inspired by the beloved Terry's Chocolate Orange and cranberry orange muffins, this dessert combines layers of moist chocolate cake, creamy orange curd, tart cranberries, and rich chocolate shavings. Perfect for holiday gatherings or any special occasion, this recipe is surprisingly easy to make and guaranteed to impress. Get ready for a burst of chocolate, orange, and cranberry flavor in every bite!

Vorbereitung 60 Min.
Kochzeit 90 Min.
Kalorien 326 kcal
Eiweiß 11g
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Shannon's Chocolate Orange Cranberry Trifle 190

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Zutaten für Shannon's Chocolate Orange Cranberry Trifle

  • Flour
  • Baking Soda
  • Salt
  • 1/2 cup granulated sugar, 1/2 cup granulated sugar, 1 cup powdered sugar
  • 1/2 cup fresh orange juice, 1 tablespoon orange zest, 1/2 cup fresh orange juice, 1 teaspoon orange zest, 1 (14.1 ounce) Terry's chocolate orange
  • 2 tablespoons cold unsalted butter
  • 4 egg yolks
  • 1 (12 ounce) bag fresh cranberries
  • 1/2 cup fresh orange juice, 1 tablespoon orange zest, 1/2 cup fresh orange juice, 1 teaspoon orange zest, 1 (14.1 ounce) Terry's chocolate orange
  • Orange Pudding (not used in this recipe)
  • Vanilla Pudding Mix (not used in this recipe)
  • Milk
  • 1 (8 ounce) container cool whip, thawed
  • 1 prepared chocolate cake, crumbled
  • 2 tablespoons cornstarch
  • 2 (8 ounce) packages cream cheese, softened
  • 1 teaspoon vanilla extract

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Zubereitung von Shannon's Chocolate Orange Cranberry Trifle

  1. Preheat oven to 350°F (175°C). Prepare your chocolate cake according to your favorite recipe (or use a box mix).
  2. While the cake bakes, prepare the orange curd: Whisk together the egg yolks, sugar, and cornstarch in a saucepan. Gradually whisk in the orange juice and zest. Cook over medium heat, stirring constantly, until the mixture thickens.
  3. Prepare the cranberry sauce: Combine cranberries, orange zest, sugar, and orange juice in a saucepan. Bring to a boil, then reduce heat and simmer for 10-15 minutes, or until cranberries burst and the sauce thickens.
  4. Once the cake is cool, crumble it into a trifle bowl or individual serving glasses.
  5. Layer the crumbled cake with the orange curd, cranberry sauce, and whipped cream.
  6. Repeat the layers until the bowl is full, ending with a layer of whipped cream.
  7. Grate Terry's Chocolate Orange over the top for a final touch of chocolate orange flavor.
  8. Chill for at least 30 minutes before serving to allow the flavors to meld.

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

108g

Fat

49g

Carbs

14g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Shannon's Chocolate Orange Cranberry Trifle?

Shannon's Chocolate Orange Cranberry Trifle dauert insgesamt etwa 150 Minuten – ungefähr 60 Minuten Vorbereitung und 90 Minuten Kochzeit.

Wie viele Kalorien hat Shannon's Chocolate Orange Cranberry Trifle?

Shannon's Chocolate Orange Cranberry Trifle hat etwa 326 Kalorien pro Portion, mit ungefähr 11 g Eiweiß, 14 g Kohlenhydraten und 22 g Fett.

Welche Zutaten brauche ich für Shannon's Chocolate Orange Cranberry Trifle?

Die wichtigsten Zutaten für Shannon's Chocolate Orange Cranberry Trifle sind Flour, Baking Soda, Salt, Sugar, Orange, Butter. Die vollständige Liste mit Mengenangaben findest du oben.

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