Shrimp Wrapped In Prosciutto And Basil On Rosemary Skewers Rezept

Impress your family and friends with this elegant yet simple shrimp recipe! Succulent jumbo shrimp are wrapped in fragrant basil and salty prosciutto, then grilled on aromatic rosemary skewers for a flavor explosion. This recipe is perfect for a summer barbecue or a special occasion dinner. The rosemary adds a unique smoky touch, while the prosciutto provides a savory counterpoint to the sweet shrimp. Prepare to be amazed!

Vorbereitung 15 Min.
Kochzeit 25 Min.
Kalorien 258.8 kcal
Eiweiß 89g
Bewertung Sei der Erste
Shrimp Wrapped In Prosciutto And Basil On Rosemary Skewers 74

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Shrimp Wrapped In Prosciutto And Basil On Rosemary Skewers

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Shrimp Wrapped In Prosciutto And Basil On Rosemary Skewers? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Shrimp Wrapped In Prosciutto And Basil On Rosemary Skewers

  1. Preheat grill to medium-high heat.
  2. Peel and devein 1 pound of jumbo shrimp.
  3. Brush shrimp evenly with 1 tablespoon Dijon mustard.
  4. Wrap each shrimp with one large basil leaf.
  5. Wrap each shrimp and basil with half a slice (approximately 15-20 grams) of prosciutto.
  6. Thread shrimp onto cleaned rosemary skewers (about 4-6 shrimp per skewer, depending on size). Leave about 1 inch of space between each shrimp for even cooking.
  7. Place skewers on the preheated grill and cook for approximately 3 minutes per side, or until shrimp is pink and opaque and cooked through.
  8. Serve immediately over a bed of cooked rice or couscous. Garnish with extra basil if desired.

Nutrition Information (Approximate per serving)

Sodium

97 g

Sugar

2g

Fat

2g

Carbs

2g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Shrimp Wrapped In Prosciutto And Basil On Rosemary Skewers?

Shrimp Wrapped In Prosciutto And Basil On Rosemary Skewers dauert insgesamt etwa 40 Minuten – ungefähr 15 Minuten Vorbereitung und 25 Minuten Kochzeit.

Wie viele Kalorien hat Shrimp Wrapped In Prosciutto And Basil On Rosemary Skewers?

Shrimp Wrapped In Prosciutto And Basil On Rosemary Skewers hat etwa 258.8 Kalorien pro Portion, mit ungefähr 89 g Eiweiß, 2 g Kohlenhydraten und 8 g Fett.

Welche Zutaten brauche ich für Shrimp Wrapped In Prosciutto And Basil On Rosemary Skewers?

Die wichtigsten Zutaten für Shrimp Wrapped In Prosciutto And Basil On Rosemary Skewers sind Prosciutto, Raw Shrimp, Fresh Basil Leaves, Dijon Mustard, Skewers. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben