Simple Banana Nut Bread Rezept

This beloved recipe, passed down from my grandmother, transforms overripe bananas into a moist and delicious banana nut bread. Perfect for using up those soon-to-be-discarded bananas! Easily customizable – make it with or without nuts to suit your preferences. Double the recipe for a larger loaf to share! This recipe is quick and easy to follow and will give you a delicious banana bread every time.

Vorbereitung 15 Min.

Kochzeit 75 Min.

Kalorien 229.5 kcal

Eiweiß 9g

Bewertung Sei der Erste

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Simple Banana Nut Bread

Crisco
2 large eggs
Banana
1 cup granulated sugar
1/2 cup chopped walnuts or pecans (optional)
2 cups all-purpose flour
Baking Powder
1/2 teaspoon salt
1 teaspoon baking soda

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Simple Banana Nut Bread? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Simple Banana Nut Bread

Preheat oven to 350°F (175°C).
Grease and flour a 9x5 inch loaf pan.
In a large bowl, mash bananas until mostly smooth.
Add sugar, oil, eggs, and vanilla extract; mix well.
In a separate bowl, whisk together flour, baking soda, salt, cinnamon, and nutmeg.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Stir in nuts (if using).
Pour batter into the prepared loaf pan. Gently tap the pan on the counter a few times to release any air bubbles.
Bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean. If the top starts to brown too quickly, loosely tent with foil.
Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

69g

Fat

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts Salmon Recipes The Americas American Southern Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion Breads Fruit Easy Kid Friendly Dietary Gifts Comfort Food Tropical Fruit Bananas Brunch Taste Mood 3 Steps Or Less 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Simple Banana Nut Bread?

Simple Banana Nut Bread dauert insgesamt etwa 90 Minuten – ungefähr 15 Minuten Vorbereitung und 75 Minuten Kochzeit.

Wie viele Kalorien hat Simple Banana Nut Bread?

Simple Banana Nut Bread hat etwa 229.5 Kalorien pro Portion, mit ungefähr 9 g Eiweiß, 12 g Kohlenhydraten und 11 g Fett.

Welche Zutaten brauche ich für Simple Banana Nut Bread?

Die wichtigsten Zutaten für Simple Banana Nut Bread sind Crisco, Eggs, Banana, Sugar, Nuts, Flour. Die vollständige Liste mit Mengenangaben findest du oben.