Super Soft Snickerdoodle Cookies Rezept

Indulge in the irresistible warmth and melt-in-your-mouth goodness of these Super Soft Snickerdoodle Cookies! This quick and easy family recipe delivers perfectly spiced, fluffy cookies in under 30 minutes. Customize the saltiness to your liking – a pinch is traditional, but entirely optional. Get ready for the most tender, cinnamon-sugar coated cookies you've ever tasted!

Vorbereitung 25 Min.
Kochzeit 20 Min.
Kalorien 181.7 kcal
Eiweiß 4g
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Super Soft Snickerdoodle Cookies 24

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Zutaten für Super Soft Snickerdoodle Cookies

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Zubereitung von Super Soft Snickerdoodle Cookies

  1. Preheat oven to 350°F (175°C).
  2. Cream together 1 cup (2 sticks) softened unsalted butter and 1 1/2 cups granulated sugar until light and fluffy.
  3. Beat in 2 large eggs one at a time, then stir in 1 teaspoon vanilla extract.
  4. In a separate bowl, whisk together 3 cups all-purpose flour, 2 teaspoons cream of tartar, 1 teaspoon baking soda, and 1/4 teaspoon salt (optional).
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Cover the dough and chill in the refrigerator for at least 30 minutes (or up to 2 days).
  7. While the dough chills, prepare the cinnamon-sugar topping: In a shallow dish, combine 1/4 cup granulated sugar and 2 teaspoons ground cinnamon.
  8. Roll the chilled dough into 1-inch balls.
  9. Roll each ball in the cinnamon-sugar mixture, ensuring it's fully coated.
  10. Place the cookies about 2 inches apart on ungreased baking sheets.
  11. Bake for 8-10 minutes, or until the edges are lightly golden brown.
  12. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
  13. Enjoy your warm, delicious snickerdoodles!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

56g

Fat

25g

Carbs

8g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Super Soft Snickerdoodle Cookies?

Super Soft Snickerdoodle Cookies dauert insgesamt etwa 45 Minuten – ungefähr 25 Minuten Vorbereitung und 20 Minuten Kochzeit.

Wie viele Kalorien hat Super Soft Snickerdoodle Cookies?

Super Soft Snickerdoodle Cookies hat etwa 181.7 Kalorien pro Portion, mit ungefähr 4 g Eiweiß, 8 g Kohlenhydraten und 12 g Fett.

Welche Zutaten brauche ich für Super Soft Snickerdoodle Cookies?

Die wichtigsten Zutaten für Super Soft Snickerdoodle Cookies sind Unsalted Butter, Sugar, Eggs, Wheat Flour, All Purpose Flour, Cream Of Tartar. Die vollständige Liste mit Mengenangaben findest du oben.

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