Zutaten für The Best Glazed Ham
- One 10-12 pound bone-in spiral-sliced ham
- Light Brown Sugar
- Real Butter
- Honey
- Coca Cola Classic
- 1/2 cup pineapple juice
- Ground Ginger
- Dry Mustard
- Paprika
- Peppercorns
- Red Wine Vinegar
- Pineapple
- Maraschino Cherries
- Clove
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Zubereitung von The Best Glazed Ham
- Preheat oven to 325°F (160°C).
- Place ham in a large roasting pan.
- Score the ham's fat layer in a crosshatch pattern, about 1/4 inch deep.
- In a small bowl, whisk together brown sugar, mustard, cloves, and pineapple juice.
- Pour half of the glaze over the ham, ensuring it gets into the scored areas.
- Bake for approximately 2 hours, or until the internal temperature reaches 140°F (60°C).
- Remove ham from the oven and pour the remaining glaze over the top.
- Let the ham rest for at least 15 minutes before slicing and serving.
- Enjoy your incredibly delicious, perfectly glazed ham!
Nutrition Information (Approximate per serving)
Sodium
174 g
Sugar
189g
Fat
40g
Carbs
17g
